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Before you jump to Scalloped Potatoes recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every single “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is really good information. From time to time, though, you totally do not wish to make an entire meal for your family or even just for yourself. Once in a while you need to pay a visit to the drive through while you are on your way home and finish the day. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from guilt about slipping on your diet. This can be done because lots of the popular fast food places making the effort to make their menus healthy now. Here is how to eat healthy and balanced when you visit the drive through.
Aim for the side dishes. It wasn’t too long ago that French Fries were your sole side dish selection at a restaurant. Today almost all of the most popular fast food franchises have improved their products. There are many salads available now. Chili is a different option. You may get a baked potato. Fruit is usually offered. There are a lot of selections that you can choose that do not force you to consume foods that have been deep fried. When deciding on your meal from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. This makes it possible for you to keep your calorie count low and reduce your fat intake.
Logic says that one the simplest way to stay balanced is to sidestep the drive through and never eat fast food. While, in most cases, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times what you need most is just to have somebody else do the cooking. If you choose healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to scalloped potatoes recipe. You can cook scalloped potatoes using 7 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Scalloped Potatoes:
- Use 2 tins Campbell's Cream of Chicken Soup
- Provide 1 cup Milk
- Provide 1/2 tsp Black Pepper
- Prepare 8 cups Thinly Sliced Potatoes
- Prepare 2 tsp Onion Powder
- Provide 2 cups Shredded Cheddar Cheese
- Prepare Paprika to cover
Steps to make Scalloped Potatoes:
- Blend soup tins with milk, onion powder, and black pepper.
- In a casserole dish, arrange layers of potatoes, soup mix, and cheese. Continue this until all ingredients are used up, ensuring ample cheese on the top of the dish. Sprinkle top with paprika.
- Cover dish with foil and bake for 45 min on 415°F.
- Uncover and bake for an additional 30 min on 425°F.
- Serve.
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