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Before you jump to Brad's Mexican meat loaf recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Good For Your Health.
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We hope you got insight from reading it, now let’s go back to brad's mexican meat loaf recipe. You can have brad's mexican meat loaf using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Brad's Mexican meat loaf:
- Take ground beef
- Provide small onion, minced
- Take minced garlic
- You need taco seasoning packets
- Take eggs
- Take plain bread crumbs
- Prepare For the filling
- Get small can refried beans
- Get cream cheese
- Provide red jalapeño, minced
- Use shredded monterrey jack cheese
- Prepare shredded cheddar cheese
- Get shredded mozzarella cheese
- Get Tapatillo sauce and lime wedges for garnish
Steps to make Brad's Mexican meat loaf:
- Mix all of the meat ingredients in a lg mixing bowl and set aside for 20 minutes.
- Let cream cheese get to room temperature. Mix all filling ingredients except refried beans in another bowl.
- Grease a 11x15 baking dish. Use 1/3 of the meat mixture and spread flat on the bottom of the baking dish.
- Evenly spread beans over this meat. You won't use the whole can. Spread all of the filling ingredients over beans.
- With the remaining meat, make large patties with your hands. Arrange over the top of the meat. Seal up the edges or all of the filling will cook out.
- Bake on center rack at 375 for 40 minutes. Switch oven over to high broil. Cook 10 more minutes. Remove from oven. Immediately take any filling that has cooked out and spread over the top. When loaf has cooled a little, transfer to a broiling rack. Let grease drain off. Slice and serve. Garnish with lime slices and tapatillo sauce. Enjoy.
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