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Bell Pepper and Ground Beef Barley Soup
Bell Pepper and Ground Beef Barley Soup

Before you jump to Bell Pepper and Ground Beef Barley Soup recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.

Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague and that they need to do all of their own cooking. This is certainly excellent advice. Sometimes, though, the last thing you need is to have to prepare meals from scratch. Sometimes all you want is to go to the drive through and get home as soon as possible. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet? This is because most popular fast food restaurants around are trying to “healthy up” their menus. Here’s how you’ll be able to eat healthfully while you are at a fast food place.

Choose your drive through depending on if it has better options available. Arby’s for example, doesn’t offer burgers. Instead, the choices include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, although no stranger to the hamburger, additionally includes an abundance of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not every thing is McDonalds using its deep fried chicken parts as well as other terribly unfit items.

Standard logic tells us that one certain way to get healthy and lose fat is to skip the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good idea but if you make beneficial choices, there is not any reason you can’t visit your drive through once in a while. Sometimes what you require most is just to have another person do the cooking. If you decide on healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to bell pepper and ground beef barley soup recipe. You can have bell pepper and ground beef barley soup using 9 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Bell Pepper and Ground Beef Barley Soup:
  1. Prepare 1 lb ground beef
  2. You need 3 bell peppers: red, yellow, & orange
  3. Take 1/2 cup barley
  4. Use 1 tbsp parsley
  5. Take 1 large onion
  6. Take 1 can (8 oz) stewed tomatoes
  7. Get 1 tsp rosemary
  8. Use 48 oz beef broth
  9. Get 1 salt and pepper to taste
Instructions to make Bell Pepper and Ground Beef Barley Soup:
  1. Brown the ground beef in a frying pan with olive oil. Meat should be in small pieces.
  2. Cut the bell peppers and onion into 1 inch pieces.
  3. Add the bell peppers, barley, beef broth, ground beef, stewed tomatoes, rosemary, and parsley into a large pot. Place the pot onto the stove and bring all ingredients to a boil then turn down the heat, cover, and simmer until done. How long you cook it depends on how well done you like your vegetables. I cook it for 30 minutes because I like crispy vegetables.

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