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Before you jump to Gyūdon (Japanese Beef Bowl) recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Beneficial With Regard To Your Health.
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We hope you got benefit from reading it, now let’s go back to gyūdon (japanese beef bowl) recipe. You can cook gyūdon (japanese beef bowl) using 9 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Gyūdon (Japanese Beef Bowl):
- Prepare 1/2 Yellow Onion
- You need 1/2 Carrot
- Take 200 g Beef slices
- Prepare 500 ml Water
- Take 3 tbsp. Bonito soup stock
- Get 3 tbsp. Light soy sauce
- You need 1 tsp. Sugar
- Take 1 tbsp. Mashed ginger
- Take Some cooked rice
Instructions to make Gyūdon (Japanese Beef Bowl):
- Prep: Chop onion, shred carrot, cut beef into small bites.
- Marinate beef with 1 tbsp. soy sauce for 10 minutes.
- Put onion, water, bonito soup stock, sugar, lastly carrot, bring to boil.
- Add beef and mashed ginger into the pot and cook until beef is fully cooked.
- Pour on rice, server right away.
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