Hey everyone, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best Special Pork Sinigang recipe here. We also have wide variety of recipes to try.

Special Pork Sinigang
Special Pork Sinigang

Before you jump to Special Pork Sinigang recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost every “get healthy” and “weight loss” document you study will tell you to skip the drive through and make all of your meals yourself. This is actually excellent advice. Once in a while, though, you absolutely do not wish to make a whole meal for your family or even just for yourself. Sometimes almost all you desperately want is to go to the drive through and get home as soon as possible. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet program? You are able to do this because most of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here is the way to find healthy food at the drive through.

Your drink needs to be water or juice or milk. When you consume a huge soft drink you are adding too much empty calories to your day. One portion of soda is eight ounces. Those eight ounces usually are at least 100 calories and close to ten tablespoons of sugar. Most fast food soft drink sizes begin at twenty ounces. It is frequently at least 30 ounces. This is the reason why just ordering a soft drink will add cupfulls of sugar and thousands of empty calories to your diet program. It is much healthier to select milk, juice and also normal water.

Traditional logic tells us that one sure way to get healthy and shed pounds is to skip the drive through and to remove fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a couple of good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let another person make your dinner. If you ultimately choose healthy products, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to special pork sinigang recipe. To cook special pork sinigang you only need 17 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Special Pork Sinigang:
  1. Provide 1 1/2 kg pork ribs
  2. Get 3 clove crushed garlic
  3. Get 3 medium red onions, sliced
  4. Provide 6 medium red tomatoes, cut into 2 or 4
  5. You need 2 medium eggplant. cut in halves
  6. You need 10 small ladyfinger, horizontal cut
  7. Take 1 large raddish, peeled then cut horizontally into pieces
  8. You need 8 small taro, peeled and cut in two pieces each
  9. Prepare 1 bunch string beans (sitaw) chopped
  10. You need 1 canola oil
  11. Provide 1 water enough to make soup.
  12. Get 2 cup washed rice water (optional)
  13. Get 1 Knorr Tamarind mix or Sinigang Mix
  14. You need 1 salt to taste
  15. Use 2 bunch of water spinach, leaves only.
  16. Get 3 large green chili or depending to your taste.
  17. Use 1 Fish sauce (patis) to taste
Instructions to make Special Pork Sinigang:
  1. Boil pork cutlets in water with salt until tender. Be sure its tender enough that the fat are so soft in just one pinch of a fork.Set aside.
  2. In another pan, fry crushed garlic onions and tomatoes. Do not burn garlic. Add a slight amount of water soup from the boiled pork and continue cooking. When the tomatoes are slightly cooked or crushed, pour the pork cutlets along with the water soup. Or you may pour half of the pork water soup and use the 2 cups of washed rice water.
  3. Combine taro, string beans, raddish and eggplant in the pot. Bring to boil and season with salt and Knorr mix. Do not over cook vegetables. When taro are soft, add the ladyfingers. and lower heat. Let is simmer.
  4. When lady-fingers are soft, add the water spinach and green chilis. Mix but be careful not to crush green chilis. Turn off the fire and cover the pot. Wait for 5 to 10 minutes before serving.
  5. Use the fish sauce (patis) as condiment. Best eaten hot with white rice and a glass of softdrink. Enjoy!

If you find this Special Pork Sinigang recipe valuable please share it to your friends or family, thank you and good luck.