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We hope you got insight from reading it, now let’s go back to pork and apple meatballs recipe. You can have pork and apple meatballs using 8 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Pork and Apple Meatballs:
- Take 250 grams mince pork
- Provide 2 slice of stale bread
- Prepare 1 apple peeled and cored
- Get 1 medium onion
- Take 1 clove garlic
- You need 1 bunch parsley roughly chopped
- Get 1 egg
- Prepare 1 salt and pepper to taste
Steps to make Pork and Apple Meatballs:
- to make quick breadcrumbs leave the bread out for a few hours or put in the oven on a low heat, don't colour, until hard and then blend in a food processor or put in a food bag and beat with a rolling pin
- peel apple, garlic and onion. blend in food processor or grate until fine. add to minced pork and breadcrumbs. best to get ur hands dirty and combine allthe ingredients together
- take a spoonful of the mixture and using both of ur palms roll into balls
- lay spaced out onto a baking tray and cook at 200°c. if using a teaspoon size of mix, cook for 15-20mins. I always make one extra and use that to check to see if its ready
- to serve I use my tomato sauce with extra peppers, broccoli and tagliatelle
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