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Chicken in a zucchini boat
Chicken in a zucchini boat

Before you jump to Chicken in a zucchini boat recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.

Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague as well as to perform all of their own cooking. There’s some value to this. Once in a while, though, you definitely do not wish to make a whole meal for your family or even just for yourself. Sometimes all you really want is to go to the drive through and get home as quickly as possible. There is zero reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the popular fast food restaurants around are trying to “healthy up” their selections. Here is how you can eat healthy and balanced when you reach the drive through.

Your beverage should be water or juice or milk. When you sip a big soft drink you are putting a lot of empty calories to your day. A single serving of soda is typically thought to be eight ounces. Those eight ounces tend to be at least 100 calories and around ten tablespoons of sugar. Most fast food soft drink sizes begin at twenty ounces. Thirty ounces, however, is a lot more common. This means that your drink on it’s own will put a multitude of ounces of sugar into your body as well as several thousand empty calories. Milk, fruit juices and also plain water are much healthier selections.

Logic states that that one the easiest way to stay healthy is to bypass the drive through and never eat fast food. Most of the time this is a good idea but if you make beneficial choices, there is not any reason you can’t visit your drive through now and then. Occasionally, permitting someone else cook dinner is just the thing you need. If you choose healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to chicken in a zucchini boat recipe. To make chicken in a zucchini boat you only need 22 ingredients and 16 steps. Here is how you achieve it.

The ingredients needed to cook Chicken in a zucchini boat:
  1. You need ◆◆◆◆◆◆◆◆◆◆ chicken and zucchini◆◆◆◆◆◆◆◆◆◆
  2. Get 3 medium zucchini
  3. Take 12 ounces diced/ shredded chicken, I used chicken breast
  4. Get 1/2 large onion
  5. Use 1 teaspoon paprika
  6. You need 1/2 teaspoon salt
  7. You need 1/2 teaspoon cayenne pepper
  8. Get 1 teaspoon cumin powder
  9. Provide 2 tablespoons extra virgin olive oil
  10. Take ◆◆◆◆◆◆◆◆◆◆◆◆sauce◆◆◆◆◆◆◆◆◆◆◆◆
  11. Use 15 ounces tomato sauce
  12. Prepare 1/2 teaspoon whole leaf oregano
  13. Take 1 teaspoonful of cumin powder
  14. Prepare 1-1/2 tablespoons honey
  15. Use 1 tablespoonful of minced garlic
  16. Provide 1 tablespoonful of extra virgin olive oil
  17. Provide ◆◆◆◆◆◆◆◆◆◆◆◆◆ toppings◆◆◆◆◆◆◆◆◆◆◆◆◆◆
  18. Provide 2 cups monterrey jack and colby cheddar cheese, shredded
  19. Provide 1/4 cup chopped cilantro
  20. Get 1/3 cup jalapeño pepper slices, pickled
  21. Use 1 cup black ripened sliced olives
  22. Use 1/3 cup sour cream
Instructions to make Chicken in a zucchini boat:
  1. Preheat oven 400° Fahrenheit
  2. Finely chop the onion.
  3. Cut the ends off zucchini.
  4. Split them lengthways down the middle
  5. Hollow the zucchini halves leaving a bit on the ends, so you can stuff them without stuffing running out. I used a spoon.
  6. Heat oil in pan, cube, or shred the chicken into small pieces. Add chicken to pan.
  7. Add onion to the chicken with salt, zucchini scrapings, cumin, cayenne, and paprika.
  8. Sauté till onion is translucent and chicken is done.
  9. Heat oil in the pan. Add the minced garlic and sauté.
  10. Add tomato sauce, honey, oregano, salt, cumin, and simmer.
  11. After 10 minutes of simmering and stirring occasionally, remove from heat.
  12. In an oven safe dish add a quarter cup of the sauce. Set the zucchini boats on top of sauce in dish.
  13. Spoon the stuffing mixture into zucchini boats
  14. Pour over the zucchini boats the rest of the sauce.
  15. Add cheese and olives on top bake covered 40 minutes. Let sit 5 minutes.
  16. Add sour cream, cilantro, and jalapeños. Serve I hope you enjoy!

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