Hey everyone, welcome to our recipe page, looking for the perfect Tuna and Shimeji Mushroom Cream Pasta recipe? look no further! We provide you only the perfect Tuna and Shimeji Mushroom Cream Pasta recipe here. We also have wide variety of recipes to try.
Before you jump to Tuna and Shimeji Mushroom Cream Pasta recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to this. Occasionally, though, the last thing you choose is to have to cook an evening meal from scratch. Sometimes you just wish to hit the drive through along the way home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from guilt about slipping on your diet. You are able to do this because most of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here’s how you’ll be able to eat healthfully when you are at a fast food place.
Pick water, juice or milk as a beverage. Choosing a huge soda as your beverage gives hundreds of unhealthy calories to your meal. A single helping of soda is commonly thought to be eight ounces. That helping may contain numerous spoonfuls of sugar in addition to at least a hundred calories. Most fast food soft drinks are no less than twenty ounces big. Usually, though, they’re 30 ounces. Choosing a soda pop as your drink raises your calorie ingestion by thousands and adds way too much sugar to your diet. It is much healthier to decide on milk, juice or normal water.
Basic sense states that the proper way to lose fat and get healthy is to ban fast food from your diet altogether. Most of the time this is a good concept but if you make good choices, there is no reason you can’t visit your drive through now and then. Sometimes the best thing is to let someone else create your dinner. There isn’t any reason to feel bad about visiting the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to tuna and shimeji mushroom cream pasta recipe. To cook tuna and shimeji mushroom cream pasta you need 12 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Tuna and Shimeji Mushroom Cream Pasta:
- Provide 200 grams Spaghetti
- Prepare 1/2 Onion
- Use 1/2 bunch Spinach
- Get 1 can Canned tuna
- Provide 1/2 packet Shimeji mushrooms
- Get 200 ml Heavy cream
- Provide 100 ml Milk
- Prepare 1 slightly less than 1 tablespoon Soup stock granules
- You need 1 dash Salt
- Prepare 1 dash Pepper
- Use 1 dash Garlic powder
- Provide 1 Vegetable oil
Steps to make Tuna and Shimeji Mushroom Cream Pasta:
- Boil the spaghetti for 1-2 minutes shorter than the designated cooking time.
- Heat vegetable oil in a pan and stir fry the onion, spinach and shimeji mushrooms.
- When the vegetables have wilted, add canned tuna after draining its oil and stir fry.
- Add milk, heavy cream, and soup stock granules, and bring to a boil.
- Drain the water from the cooked spaghetti well, and add. Mix with the sauce.
- Season with garlic powder, salt and pepper. Enjoy!
If you find this Tuna and Shimeji Mushroom Cream Pasta recipe valuable please share it to your friends or family, thank you and good luck.
