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Before you jump to Austrian pumpkin soup (kurbiscremesuppe) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. This is really good information. But at times the last thing you want to do is prepare a whole supper for yourself and your family. Sometimes you just would like to reach the drive through along the way home and call it a day. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet regime? This can be done because an abundance of the popular fast food places are trying to make their menus better now. Here is how to eat healthfully when you visit the drive through.
Select water, juice or milk as a drink. When you consume a large soft drink you are introducing too much empty calories to your day. A solitary serving of soda is commonly thought to be eight ounces. That helping usually contains at the very least a hundred calories and more than a few tablespoons of sugar. Most fast food fizzy drinks are a minimum of twenty ounces large. Generally, though, they’re 30 ounces. Choosing a soft drink as your drink increases your calorie ingestion by thousands and adds way too much sugar to your diet. Milk, fruit juices and also plain water are more healthy choices.
Basic sense states that the proper way to lose fat and get healthy is to ban fast food from your diet completely. While, for the most part, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, letting someone else cook dinner is just what you need. If you decide on healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to austrian pumpkin soup (kurbiscremesuppe) recipe. To make austrian pumpkin soup (kurbiscremesuppe) you need 10 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Austrian pumpkin soup (kurbiscremesuppe):
- Get 500 grams pumpkin
- Take 1 liter beef stock
- Take 1 onion
- Get 2 garlic cloves
- Use 1/2 tsp paprika
- Take 1 bay leave
- Prepare 1 tbsp pumpkin seed oil
- Use 40 grams butter
- Prepare 80 grams pumpkin seeds
- Use 1/4 liter cream
Steps to make Austrian pumpkin soup (kurbiscremesuppe):
- In a big pan. Fry chopped onion and garlic in the butter
- add the paprika, bay leaf, stock, diced pumpkin, salt and pepper. Simmer until the pumpkin is very soft
- Remove bay leaf and blend the soup. Add the cream and pumpkin seed oil and check the seasoning.
- Serve piping hot and sprinkle some pumpkin seeds to garnish.
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