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We hope you got benefit from reading it, now let’s go back to easy sisig recipe. You can have easy sisig using 17 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Easy Sisig:
- Take 3 cup basmati rice, for serving (or any white rice you have on hand)
- Prepare 400 grams ground beef (you can use ground pork as well) or 250 grams of both
- Get 4 hot-dog sausages
- Provide 100 g pork fat
- Get 1 onion, chopped
- Provide 2 green onions, chopped
- Get 1 tbsp vegetable oil
- Take 1 egg
- Prepare Chili pepper flakes (optional and to taste)
- Get Fresh lime juice (optional and to taste)
- Get Sauce
- Get 3 tbsp soy sauce
- Get 1 tbsp vinegar
- Use 1 1/2 tbsp ketchup
- Provide 1 clove garlic, finely chopped
- Get 1/2 tbsp mustard
- Get salt and ground black pepper
Steps to make Easy Sisig:
- Prepare rice according to the instructions on the bag. When ready, set aside.
- In a bowl, mix well all the ingredients for the sauce.
- In a large pan or wok, heat the vegetable oil. Add the onions and green onions and cook until the onions get a "clear" colour.
- On medium-high heat, add the ground beef and cook until there's no red meat left. Drain the oil of it if there's any and return to pan or wok.
- Add the hot-dog sausages and pork fat to the ground beef. Cook until the sausages turn a little brown and pork fat softens. Add salt and pepper to taste.
- Pour in the sauce and stir well everything. Cook until there is not much liquid left.
- When ready, turn off from heat and add the egg on top. Stir and serve while its still hot on a layer of rice. Garnish with chili pepper flakes and fresh lime juice (optional).
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