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Corned Beef Casserole
Corned Beef Casserole

Before you jump to Corned Beef Casserole recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Explanations Why Eating Apples Is Good.

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We hope you got benefit from reading it, now let’s go back to corned beef casserole recipe. You can have corned beef casserole using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Corned Beef Casserole:
  1. Provide 12 oz. can Corned Beef (broken up)
  2. Provide 8 oz. extra-sharp Cheddar Cheese grated (can use sharp cheddar if can't find extra-Sharp)
  3. Prepare 1 C. Sweet Onion diced
  4. Take 10 oz. can Cream of Chicken Soup
  5. You need 1/2 C. Milk (any fat percent)
  6. You need 6 C. Mullers Elbow Macaroni (cooked)
Steps to make Corned Beef Casserole:
  1. Preheat oven to 350 degrees.
  2. Mix the corned beef, cheese, and onion together
  3. Mix the soup & milk together.
  4. Combine the 2 mixtures and add the Macaroni.
  5. Place into a 2.5 qt. lightly greased baking dish, and bake for 30 minutes.

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