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Before you jump to French Onion Soup recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Explanations Why Eating Apples Is Good.
Every person has heard the phrase “an apple a day will keep the doctor away”, nevertheless the question is, is this genuinely a true statement. You may know men and women that live by this and also require that their children live by this guideline as well. You will even find that individuals in other country’s also stick to this simple rule and they do not even know why. You will be delighted to know that we have completed a little research, and we are going to explain to you why this is regarded as a miracle fruit.
Now the question becomes, precisely why are these vitamins and minerals so important? Well to start with there have been a lot of studies done that report that eating apples can reduce the potential risk of various cancers. And on the list of cancers which apples can help defend against is colon cancer and even lung cancer. Just that one point ought to be enough reason for every person to start eating apples.
And now you know why individuals tell you that you ought to eat an apple every day. In this post we just discussed several of the benefits of eating an apple a day. All of the benefits would take us too long to include in this write-up, but the information is out there. So do yourself a favor and purchase some apples the next time you go to the grocery store. It can definitely help your health for short term as well as for the long haul.
We hope you got insight from reading it, now let’s go back to french onion soup recipe. To make french onion soup you need 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare French Onion Soup:
- Provide 4 Brown Onions *thinly sliced
- Get 30 g Butter *OR Olive Oil 2 tablespoons
- Provide 4 cups Chicken/Beef/Vegetable Stock
- You need 1/2 cup White Wine *optional
- Take Salt
- Get Freshly Ground Black Pepper
- Get 8 slices Baguette (French Stick)
- Provide Tasty Cheese OR Parmesan Cheese 1/4 cup each serving *grated
Steps to make French Onion Soup:
- Place Onion and Butter in a large heat-proof bowl and cover with a large plate. Heat for 3 minutes, mix, and heat 2 more minutes. Mix and heat extra 2 more minutes.
- Carefully transfer the onion to a large sauce pan or a pot, cook over medium heat, stirring occasionally, turn down the heat if needed, until caramelised and browned.
- Add Stock and Wine (*optional), and bring to the boil. Simmer, uncovered, for 5 to 10 minutes. Season with Salt and Pepper.
- Preheat the over to 200C or the grill on medium-high. Divide the soup to oven-safe serving bowls and place 2 slices of bread in each bowl. Sprinkle the cheese evenly over the bread.
- Place the bowls on the baking tray, cook in the oven or under the grill until the cheese is melted and golden.
- Remove carefully from the oven or the grill, and let cool for a few minutes otherwise you will burn your tongue! Serve on heatproof small plate.
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