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Mike's Green Chili Tacos
Mike's Green Chili Tacos

Before you jump to Mike's Green Chili Tacos recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.

Almost every single “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. This is really very good information. But occasionally the last thing you wish to do is prepare a whole dinner for yourself and your family. Once in a while you need to check out the drive through while you’re on your way home and complete the day. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by shame about slipping on your diet. You can do this because most of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here’s how it’s possible to eat healthfully while you are at a fast food place.

Select a drive through for a restaurant that’s known for catering to people with better palates. Arby’s for instance, is void of burgers. Alternatively you can pick from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, obviously, is known for its square burgers, nevertheless the menu there has a considerable amount of wholesome choices like salad, potatoes and chili. Not everything is McDonalds featuring its deep fried chicken parts and other terribly unfit items.

Basic reason states that the best way to lose pounds and get healthy is to ban fast food from your diet entirely. While this is usually recommended all you need to do is make a number of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, permitting someone else cook dinner is just the thing you need. If you decide on healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to mike's green chili tacos recipe. To make mike's green chili tacos you only need 34 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Mike's Green Chili Tacos:
  1. Prepare ● For The Chilled Vegetables [chopped - as needed]
  2. Take Habenero Peppers
  3. Get Shredded Cabbage
  4. Get Shredded Lettuce
  5. Get Chopped EX Firm Beefeater Tomatoes
  6. Prepare Sliced Radishes
  7. You need Chopped White Vidalia Onions
  8. You need Leaves Fresh Cilantro
  9. Prepare Chopped Red Onions
  10. You need Halved Black Olives [drained]
  11. Provide dash Ground Cumin
  12. You need Lime Wedges [quartered]
  13. Prepare ● For The Meats
  14. Take 2 Pounds 90/10 Hamburger Meat [no need to drain meat]
  15. Get 1 Pound Diced Pork Shoulder [optional]
  16. Take as needed Beef Broth [for steaming meat & dissolving seasoning]
  17. Provide 3 Smashed Fine Minced Garlic Cloves
  18. Take 2 (4 oz) Cans Green Chili [or 8 oz fresh hatch green chilies]
  19. Get 1 Dash Ground Cumin
  20. Provide 1 Dash Fresh Ground Black Pepper
  21. Get 2 tbsp Deyderated Onions
  22. Use 1 1/2 Packets El Paso Taco Seasoning [you may not need all]
  23. Provide ● For The Sides [as needed]
  24. Get Jalapeno Peppers
  25. You need Mexican 3 Cheese
  26. Provide Green Salsa
  27. Provide Red Salsa
  28. Prepare Sour Cream
  29. Take Fresh Chives
  30. Use Sliced Avacados
  31. Take ● For The Carbs [as needed]
  32. You need 6 " Flour Tortillas
  33. Take 6 " Corn Tortillas
  34. Use Hard Taco Shells
Steps to make Mike's Green Chili Tacos:
  1. Chop all vegetables and sprinkle with a dash of Ground Cumin and fresh Ground Black Pepper. Authors Side Note: The red and green salsa pictured were made by a 104 year old Hispanic woman in Chihuahua City, Mexico who literally won't cough up her secret recipes. Yup. It appears she's taking this one to the grave. Stingy ole' bag! But still, delicious!
  2. Optional ingredient: Rinse your pork shoulder and pat dry.
  3. Fine dice your pork shoulder if opting.
  4. Chop up your hamburger meat and add your green chilies, cumin, seasoning packet and beef broth. Simmer meat until browned and fully moist and cooked. No need to drain meat if using 90/10 grade.
  5. De-seed and dice your fresh green chilies. Or, add your canned green chilies to your hamburger and pork meat. Also, add a dash of Ground Cumin again to the mix!
  6. You'll definitely need beef broth to thin your taco seasoning packet. Then, whisk! whisk! whisk!
  7. If adding pork cubes - add 1 1/2 packets of taco seasoning. If not, just one packet is needed. Old El Passo is a great OTC brand!
  8. Enjoy your tacos with ice cold Mexican beers in ice cold frosty mugs!

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