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Meatball PotPie
Meatball PotPie

Before you jump to Meatball PotPie recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Almost each and every “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. This is really very good advice. From time to time, though, you definitely do not need to make a whole meal for your family or even just for yourself. Sometimes almost all you really want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by shame about slipping on your diet. This can be done because plenty of the popular fast food places are attempting to make their menus healthier now. Here’s how you’ll be able to eat healthfully while you are at a fast food spot.

Aim toward the side dishes. It wasn’t so long ago that French Fries were your only side dish option at a restaurant. Now more or less all of the well-known fast food places have widened their menus. Now you can get a variety of salads. Chili is another choice. You can purchase a baked potato. You can make fruit. There are so many possibilities that you can choose that do not force you to consume foods that have been deep fried. Instead of the pre-determined “meal deals” aim to build a meal consisting of side dishes. When you choose to do this you may keep your fat content as well as your calorie counts low.

Simple logic states that the simplest way to lose fat and get healthy is to ban fast food from your diet altogether. While this is usually recommended all you need to do is make a few good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, letting someone else cook dinner is just what you require. If you ultimately choose healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to meatball potpie recipe. You can cook meatball potpie using 10 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to make Meatball PotPie:
  1. Take 24 small frozen meatballs
  2. Prepare 1 can condensed cream of mushroom soup
  3. Use 1 soup can milk
  4. Prepare 1 tablespoon Montreal Steak Seasoning
  5. You need 1/2 cup peas and carrots (frozen)
  6. Provide 2 1/4 cups Bisquick mix
  7. Take 2/3 cup milk
  8. Prepare 1/2 cup shredded cheddar cheese
  9. Take Sprinkle parsley flakes
  10. Provide Butter cooking spray
Instructions to make Meatball PotPie:
  1. Place your 24 frozen meatballs into a bowl…..
  2. Add your can of condensed cream of mushroom soup, milk, Montreal Steak seasoning, peas and carrots to meatballs in bowl…….Mix all very well……
  3. Meanwhile prepare your Bisquick mix by placing Bisquick mix, milk, shredded cheddar cheese and parsley flakes into a bowl…..Mix well….
  4. Take a muffin pan and lightly spray muffin pan with butter cooking spray…..
  5. Place a tablespoon of Bisquick mix into each muffin tin……Make sure you completely cover the whole bottom of your muffin tin !!!
  6. Next place 2 meatballs and the filling into each muffin tin…..You’ll have some cream of mushroom filling left over, I just put the extra filling into a pan and heated it up and served it over the meatball pot pies !!! 😊
  7. Bake in a 350 degree oven for 30 minutes……Make sure you put your muffin tin on a cookie tray to catch any drips from your meatball potpie !!! Mine did have some spillage but luckily I had some aluminum foil under the muffin pan !!! 😊
  8. Let cool for about 10 minutes then remove from muffin pan and set in a plate…..It’s not my most attractive plate of food but it does taste really yummy ! 😂
  9. Serve with the extra cream of mushroom sauce over the top and enjoy !!! 😋

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