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Before you jump to Carrot Ginger Soup with Grilled Cheese recipe, you may want to read this short interesting healthy tips about Why Are Apples So Good Pertaining To Your Health.
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We hope you got insight from reading it, now let’s go back to carrot ginger soup with grilled cheese recipe. To make carrot ginger soup with grilled cheese you only need 7 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Carrot Ginger Soup with Grilled Cheese:
- You need 3 Carrots (medium sized)
- Get 1 Onion (yellow)
- Prepare 1 inch piece Fresh Ginger
- Prepare 4 Oz (120 ml) Vegetable Stalk
- Prepare 1/8 cup (30 ml) Heavy Cream
- You need 1 tbsp or as per taste Salt and Pepper
- Get 3 tbsp or as needed Oil
Instructions to make Carrot Ginger Soup with Grilled Cheese:
- Dice onions and carrots into small pieces.
- Heat oil in a pan and fry onions with salt and pepper on low flame for 2 mins or until slightly brown.
- Add carrots and finely chopped fresh ginger and cook for a few mins until carrots start turning brown.
- Add vegetable stalk and bring to boil. Cook until carrots are soft.
- Add heavy cream and blend everything in a blender. Add more vegetable stalk or cream to change consistency.
- Serve with Grilled Cheese.
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