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The Legendary Turnip Cheese Soup
The Legendary Turnip Cheese Soup

Before you jump to The Legendary Turnip Cheese Soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.

Just about every single article you read about bettering your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very good information. Occasionally, though, the last thing you want is to have to cook meals from scratch. Sometimes you just would like to hit the drive through along the way home and call it a day. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet program? This is possible because lots of the popular fast food spots are trying to make their menus healthier now. Here’s how it’s possible to eat healthfully when you are at a fast food place.

Milk, juice and water are the best options for beverages. Drinking a large soda causes hundreds of empty calories into your diet. A sole portion of soda is normally thought to be eight ounces. That serving can contain lots of spoonfuls of sugar along with at least a hundred calories. Most fast food carbonated drinks are at least twenty ounces large. It is frequently no less than 30 ounces. Choosing a soda as your drink raises your calorie absorption by thousands and adds way too much sugar to your diet. It is much healthier to select milk, juice and also normal water.

Standard logic tells us that one sure way to get healthy and lose fat is to skip the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good idea but if you make beneficial choices, there’s no reason you can’t visit your drive through from time to time. Every now and then, permitting someone else cook dinner is just what you need. When you select wholesome menu items, you do not have to feel terrible about visiting the drive through.

We hope you got insight from reading it, now let’s go back to the legendary turnip cheese soup recipe. To cook the legendary turnip cheese soup you only need 19 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook The Legendary Turnip Cheese Soup:
  1. Get 1/4 cup unsalted butter
  2. Use 2 tbsp unsalted butter
  3. Use 1/4 cup all-purpose flour
  4. Provide 3 cups half & half, warmed up and set aside
  5. You need 1 tsp nutmeg
  6. You need 12 oz smoked cheddar, grated
  7. Take 1 celery rib, finely chopped
  8. Use 4 cloves garlic, minced
  9. Get 1 Spanish onion, finely chopped
  10. Provide 1 tbsp thyme, chopped
  11. Use 1 shallot, minced
  12. Take 6 oz gouda, grated
  13. Take 3 cups chicken stock (recipe coming soon). You can use veggie stock to make this vegetarian
  14. Prepare 3 turnips, cubed, seasoned and oven roasted
  15. Get Sea or Kosher salt and freshly ground pepper
  16. Provide 4 pieces bacon, cooked and crumbled - OPTIONAL
  17. Provide 1 large stockpot
  18. You need 1 medium pot
  19. Provide 1 immersion blender
Instructions to make The Legendary Turnip Cheese Soup:
  1. Add the 1/4 cup butter to the pan on medium heat, and as the butter melts whisk in the flour. Let it cook for 3-4 minutes until the flour turns a light brown and smells a little nutty.
  2. In a slow, constant stream to avoid clumping, add the warm half & half into the flour mixture, whisking constantly. Let the mixture heat as you whisk, and it will gradually thicken. Add the nutmeg. Season with salt and pepper.
  3. Once the sauce is the consistency of a light gravy, add the grated cheese and whisk it into the sauce so it melts evenly. Set aside.
  4. In the medium pot, add the 2 tbsp butter over medium heat. Then add the celery, onion, shallot, garlic and thyme and cook, stirring, until softened, about 8 minutes. Season with salt and pepper. Add the stock and bring to a simmer.
  5. CAREFULLY whisk the stock mixture into the cheese sauce until it is fully incorporated. Then add the turnips.
  6. Now here's the fun part! Plug in your immersion blender, and start demolishing the turnips in the soup. They don't have to be completely pureed, just enough to have small chunks of turnips in the mix. Keep the soup on a low burner until your guests arrive.
  7. Top with crumbled bacon if you wish.

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