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Udon with ground beef and mushroom
Udon with ground beef and mushroom

Before you jump to Udon with ground beef and mushroom recipe, you may want to read this short interesting healthy tips about Why Are Apples So Good Pertaining To Your Health.

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More than likely you have heard of Cornell University, well these people did their own study on how apples will benefit a persons brain. They discovered that one of the elements in apples referred to as quercetin, has actually been proven to help you to protect brain cells. Meaning by eating apples you are able to decrease the risk of getting Alzheimer’s.

I hope I have revealed some good information that revealed why apples are so good for you. The huge benefits we covered are just a couple of of the benefits that eating apples can offer. All of the benefits would take us too much time to include in this write-up, but the information is out there. So do yourself a favor and pick up some apples when you go to supermarkets. These apples can wind up helping you to live a longer as well as healthier life.

We hope you got benefit from reading it, now let’s go back to udon with ground beef and mushroom recipe. To cook udon with ground beef and mushroom you need 7 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Udon with ground beef and mushroom:
  1. You need 1 packet udon
  2. You need 2 white mushrooms
  3. Prepare 50 g ground beef
  4. Get 2 cloves garlic
  5. Take 1 tbsp oyster sauce
  6. Get Salt and pepper
  7. Get Olive oil
Steps to make Udon with ground beef and mushroom:
  1. Mince the garlic and cut the mushrooms
  2. Put olive oil on heat and cook the garlic and mushroom
  3. After the mushrooms are half-cooked, put in the ground beef
  4. Put the udon in. Cook until it softened.
  5. Give seasoning (oyster sauce, salt & pepper). Feel free to use more pepper to give an aroma
  6. Cook until all of them are mixed up. Enjoy!

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