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Honey Mustard Chicken Skillet Bake
Honey Mustard Chicken Skillet Bake

Before you jump to Honey Mustard Chicken Skillet Bake recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Good For Your Health.

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In conclusion, I guess an apple a day definitely can keep the doctor away and now you know why. Something you should realize is that we only mentioned a handful of the benefits of eating apples. You’ll be able to discover many more benefits for your health when it comes to apples. I really hope that the the very next time you go to the supermarket you wind up getting plenty of apples. You will notice that your overall health can greatly be benefited by consuming apples.

We hope you got benefit from reading it, now let’s go back to honey mustard chicken skillet bake recipe. You can cook honey mustard chicken skillet bake using 13 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to prepare Honey Mustard Chicken Skillet Bake:
  1. Provide bone-in skin-on chicken thighs
  2. You need salt
  3. You need black pepper
  4. Use garlic powder
  5. Provide Olive oil
  6. Use garlic, smashed
  7. You need honey
  8. Take whole grain mustard
  9. Use Dijon mustard
  10. Prepare water
  11. Take red potatoes, cubed
  12. Get rosemary
  13. You need small head of broccoli, divided
Steps to make Honey Mustard Chicken Skillet Bake:
  1. Mix the salt, pepper, and garlic powder. Season the chicken liberally. If you don't use all the seasoning, keep it. Well use it later.
  2. Prep the remaining ingredients. Dice the potatoes and the broccoli. Mix the mustards, honey, and water. Smash the garlic.
  3. Heat the oven to 400F. Add a layer of Olive oil to a 12 inch skillet and set on medium high heat.
  4. Add the chicken skin-side down. Cook with out moving for 3-4 min.
  5. Flip the chicken and cook another 3-4 min.
  6. Add the garlic and fry 30 sec.
  7. Add the mustard sauce and flip the chicken over twice to coat.
  8. Add the potatoes and mix to lightly coat.
  9. Add any remaining seasoning and add the rosemary.
  10. Transfer to the oven and bake for 30 min
  11. Remove from oven and turn chicken again to re coat
  12. Add the broccoli and mix lightly to coat
  13. Place back in the oven for another 15 min
  14. Remove from oven, season with finishing salt if desired and plate.

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