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Homemade Meatballs and Sauce
Homemade Meatballs and Sauce

Before you jump to Homemade Meatballs and Sauce recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Reasons Why Eating Apples Is Good.

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We hope you got insight from reading it, now let’s go back to homemade meatballs and sauce recipe. To cook homemade meatballs and sauce you only need 20 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Homemade Meatballs and Sauce:
  1. Prepare Meatballs
  2. You need lean ground beef
  3. Use Italian breadcrumbs
  4. Use parsley
  5. Use parmesan cheese
  6. You need black pepper
  7. Provide garlic powder
  8. Use egg (beaten)
  9. Prepare milk
  10. Take Sauce
  11. Prepare minced onion
  12. Provide of garlic
  13. Take olive oil
  14. Prepare 28 oz cans of crushed tomatoes
  15. You need 6oz can of tomato paste
  16. You need salt
  17. Provide white sugar
  18. Provide bay leaf
  19. Get basil
  20. You need black pepper
Instructions to make Homemade Meatballs and Sauce:
  1. Sauce
  2. In a large saucepan over medium heat, saute onions and garlic in olive oil until onion is translucent.
  3. Stir in tomatoes, salt, sugar, and bay leaf. Cover, reduce heat to simmer for 90 min.
  4. while sauce is simmering add all the meatball ingredients in a large bowl. mix together well and form into about 2 1/2 in balls.
  5. after 90 min, stir in tomato paste, basil, black pepper and meatballs.
  6. simmer an additional 2hrs. serve with favorite pasta and enjoy! :)
  7. *Tip for added flavor add chunks of italian sausage along with meatballs to the sauce.

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