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Before you jump to Lebanese Samkeh Harra (spicy fish) recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Just about every single article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to that. But at times the last thing you would like to do is make a whole meal for yourself and your family. Sometimes you just want to go to the drive through en route to your home and call it a day. There is no reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the popular fast food restaurants on the market are trying to “healthy up” their selections. Here’s how it is possible to eat healthfully when you are at a fast food restaurant.
Aim for the side dishes. It has not been that long ago that all you could get at the fast food cafe was French Fries. Now more or less all of the well-known fast food places have broadened their menus. There are many salads around now. Chili is definitely yet another choice. Baked potatoes can also be bought. You can choose fruit. There are lots of healthful options that do not include things like putting something deep fried into your body. Instead of the pre-determined “meal deals” aim to build a meal from side dishes. You’ll keep your calorie and fatty food count very low and stay away from time and effort.
Logic states that that one of the best ways to stay balanced is to bypass the drive through and never eat fast food. While this is usually a good idea all you need to do is make a couple of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Often what you require most is just to have somebody else do the cooking. If you decide on healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to lebanese samkeh harra (spicy fish) recipe. You can have lebanese samkeh harra (spicy fish) using 14 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Lebanese Samkeh Harra (spicy fish):
- Provide 1 sea bass (cleaned/gutted)
- Use 1 lemon cut into circles
- Prepare 3 tablespoons Olive oil
- Get Filling
- Get 1 teaspoon dried coriander
- Prepare 1 teaspoon cumin
- Provide 1 teaspoon paprika
- Use 5 garlic cloves, crushed
- Provide 1 lemon juice
- Provide 1/2 teaspoon chili powder
- Get 2 tablespoons olive oil
- Prepare Handful chopped coriander
- Use Salt and black pepper
- Provide Handful crushed walnuts
Instructions to make Lebanese Samkeh Harra (spicy fish):
- Preheat the oven to 200 degrees before you start preparing your fish
- In a baking tray put a sheet of foil and spread olive oil all over the fish from both sides
- In a bowl mix all the filling’s ingredients and mix until it turns into a paste
- Stuff the fish with the filling, make fine lines on the top with the knife and spread the filling all over the fish and inside the lines where you will then put the lemon slices
- Wrap the fish with the foil and put it in a preheated oven on 200 degrees for 20-30 minutes
- Serve with tahini sauce salad on the side
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