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We hope you got benefit from reading it, now let’s go back to indonesian style chicken soup recipe. You can cook indonesian style chicken soup using 14 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Indonesian Style Chicken Soup:
- You need 1/2 kg chicken, cut into 6 pieces
- Prepare 4 carrots. Peeled and chopped
- Provide 12 green beans. cut into 3 or 4 depends on the length
- Prepare 1 big potato, cut into quarters and then cut again into 2
- Use 1 tomato, cut into quarters
- Prepare 1 stalk green onion. Cut about 3 cm pieces
- Get 1 stalk small celery, cut the same way as the green onion
- Get 2 pieces garlic, peeled and crushed
- Get as needed Nutmeg, just a bit. Crushed
- Provide to taste Salt
- Take to taste Pepper
- Provide as needed Chicken stock granules
- Take as needed Some crispy fried shallots for topping
- Prepare as needed Some water
Instructions to make Indonesian Style Chicken Soup:
- Put some water in a pot add the chicken in. Let it simmer until the chicken is cooked and the natural oil from the chicken comes out.
- Throw away the bubbles that come out during simmering. Drain the chicken so the broth is clean. At this point you can use the broth but if you don't like it, you can throw it away and make another broth so it will be cleaner.
- Put the garlic cloves and nutmeg into the chicken, let it simmer again.
- Then put in the potatoes and the carrots. Cook until they are soft enough. Then add the green beans, cook for 5 minutes. Add in the tomato.
- Then add the green onions and celery. Add in the seasonings to your taste. Cook for another 5 minutes or more. Turn off the heat.
- Serve. Good on it's own but as always we eat it with some rice. Don't forget to top it with some fried shallots if you have it. Enjoy.
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