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Before you jump to Quick n easy beef pulayo recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost each and every “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. This is really very true. Now and then, though, you definitely do not need to make an entire meal for your family or even just for yourself. Sometimes you just would like to reach the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by remorse about slipping on your diet. This can be done because plenty of the popular fast food places are attempting to make their menus better now. Here is the way to eat healthy when you visit the drive through.
Choose the drive through depending on if it has healthier options available. For example, Arby’s does not provide hamburgers. Instead, your selections include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, while no stranger to the hamburger, also includes an abundance of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not everything is McDonalds with its deep fried chicken parts and other terribly bad items.
Traditional logic tells us that one positive way to get healthy and shed pounds is to by pass the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good idea but if you make beneficial choices, there’s no reason you can’t visit your drive through once in a while. Sometimes the thing you need is to let another person create your dinner. When you choose wholesome menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to quick n easy beef pulayo recipe. To cook quick n easy beef pulayo you only need 32 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Quick n easy beef pulayo:
- Take For beef yakhni
- You need 1kg Beef bone in……
- You need 3-4 glasses Water approx
- Prepare Garam whole masala
- Provide 2 of 2 inches Cinnamon sticks….
- Provide 2 Black cardemom…..
- Take 3 Bay leaves……….
- Use 1tbs Black peppers whole……..
- Take 1tbs Salt……..
- You need 1tsp Termaric powder……….
- You need For masala n rice…
- You need 1kg Rice……..
- Take 3 medium Onion……
- Use 1cup Oil…………
- Use 8-12 Green chillies………small indian chillies
- Take 1tsp Crushed red chillies…….
- Prepare 1/2 tsp Black peppers powder……
- Prepare Salt…..as per required for rice
- Provide two inches PC Ginger…….
- Take 1 bunch….whole Garlic……..
- You need 1 medium Tomato……
- Prepare 1tsp Cummins seeds…..
- Prepare 1tsp Black Cummins seeds….
- Prepare Water….as per requirement after measuring yakhni..
- Get For garam masala potli for more aroma
- Get 1tbs Fennel seeds…..
- Provide 2tbs Dried coriander seeds……
- Provide 3 Anise flower….
- Use 4 PC of 1inches Cinnamon sticks…..
- Provide 8 to10 Cloves………….
- Prepare 4to5 Green cardemom……..
- Prepare 3 to4 Black cardemom………
Steps to make Quick n easy beef pulayo:
- Make yakhni with whole garam masala as mentioned above only for beef…..n remaining ingredients n cook in pressure cooker for 20 to 25 min or as per need according to beef…..it shud b 85 to 90 %done
- While U will be waiting for yakhni prepare other things done… First sliced the onion….in a blender blend tomato with green chillies n ginger n onion…..
- Make potli with mentioned masalas specially for potli… I've used strainer……..
- Soak the water in luke warm water for 10 to 15 min for quick result……then take a wide pan n add in oil…..also check yakhni n beef shud b ready……..now add sliced onions n on medium heat fry till golden brown….n add white Cummins n black Cummins seeds………now only add beef botis n bones to onions n bhoonofy like namkeen ghosht…..then add blended masala…..n Black pepper powder…..n bhoonofy until oil seperate…..
- Now discard whole garam masala from yakhni…n measure the yakhni…it shud be 4 glasses according to rice…..add water if needed n add in to beef masala…..now add two or three green chillies n potli cook for 10min on slow flame for more aroma from garam masala potli then add rice……dries out approximately 90 percent water n give dam on slow flame for 15 to 20 min or as per requirement…. yummmmmmmmm quick pulayo is ready..must try recipe 😋😋😋😋 serve with green chutney…salad n achar
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