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Before you jump to Tsukune Winter Melon Soup recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Reasons Why Eating Apples Is Good.
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We hope you got insight from reading it, now let’s go back to tsukune winter melon soup recipe. You can have tsukune winter melon soup using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Tsukune Winter Melon Soup:
- Take 1/4 Winter melon
- Use 200 grams Ground chicken thigh
- Take 8 Kumquats (or eggs) (optional)
- Provide 20 grams Ginger
- Use "A" seasonings
- Take 2 grams Salt
- Get 5 grams Katakuriko
- Prepare 1 grams White pepper
- You need "B" seasonings
- Take 4 grams Salt
- You need 1 tbsp Cooking sake
- You need Toppings:
- Take 1 Ginger
Instructions to make Tsukune Winter Melon Soup:
- Thickly cut the winter melon.
- Mix the ground chicken thigh with the "A" seasonings.
- Form Step 2 into round balls.
- Boil in 500 ml of water.
- Add the winter melon and the "B" seasoning ingredients. It's done when the winter melon is translucent.
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