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Meatballs with Gravy
Meatballs with Gravy

Before you jump to Meatballs with Gravy recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Almost each and every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is really very true. From time to time, though, you absolutely do not wish to make an entire meal for your family or even just for yourself. Sometimes all you desperately want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by remorse about slipping on your diet. This is because many of the famous fast food restaurants out there are trying to “healthy up” their choices. Here is the way to find healthy food at the drive through.

Pick out a drive through for a restaurant which is known for catering to people with healthier palates. Arby’s for example, doesn’t provide burgers. Instead, your choices include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, of course, is known for its square burgers, even so the menu there has lots of wholesome choices like salad, potatoes and chili. Not every thing is McDonalds using its deep fried chicken parts as well as other terribly bad items.

Simple reason states that the simplest way to lose pounds and get healthy is to ban fast food from your diet completely. While, in most cases, this is a good idea, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let other people make your dinner. When you select healthy menu items, you do not have to feel guilty about visiting the drive through.

We hope you got insight from reading it, now let’s go back to meatballs with gravy recipe. You can cook meatballs with gravy using 9 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Meatballs with Gravy:
  1. Take 0.5 kg lean ground beef
  2. Use 2 eggs
  3. You need 1 tsp salt
  4. Take 1/4 cup bread crumbs
  5. Provide 1/2 small onion diced
  6. You need 2 cups water
  7. You need 2 envelopes bovril
  8. Use 2 Tbsp cornstarch
  9. Provide 1/4-1/3 cup water
Instructions to make Meatballs with Gravy:
  1. Mix first 5 ingredients together and shapes into meatballs.
  2. Fry meatballs till cooked then drain any excess fat from pan.
  3. Add 2 cups water and bovril to pan and stir on medium heat.
  4. Mix cornstarch with 1/4 cup to 1/3 cup water to make a thin paste. Add to pan and stir constantly till gravy thickens.
  5. Turn heat to low and simmer for about 1 hour, stirring occasionally.
  6. Serve with mashed potatoes.

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