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Meatballs with Gravy
Meatballs with Gravy

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We hope you got benefit from reading it, now let’s go back to meatballs with gravy recipe. To make meatballs with gravy you need 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Meatballs with Gravy:
  1. Use 0.5 kg lean ground beef
  2. Take 2 eggs
  3. Get 1 tsp salt
  4. Use 1/4 cup bread crumbs
  5. Use 1/2 small onion diced
  6. Take 2 cups water
  7. Use 2 envelopes bovril
  8. Use 2 Tbsp cornstarch
  9. Prepare 1/4-1/3 cup water
Instructions to make Meatballs with Gravy:
  1. Mix first 5 ingredients together and shapes into meatballs.
  2. Fry meatballs till cooked then drain any excess fat from pan.
  3. Add 2 cups water and bovril to pan and stir on medium heat.
  4. Mix cornstarch with 1/4 cup to 1/3 cup water to make a thin paste. Add to pan and stir constantly till gravy thickens.
  5. Turn heat to low and simmer for about 1 hour, stirring occasionally.
  6. Serve with mashed potatoes.

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