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Before you jump to Beef pulao recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Just about every article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. But sometimes the last thing you would like to do is prepare a whole meal for yourself and your family. Sometimes just about all you really want is to go to the drive through and get home quickly. There is simply no reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because many of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here is how you can eat healthfully when you reach the drive through.
Choose a drive through according to if it has better options available. For example, Arby’s does not offer hamburgers. You could have roast beef sandwiches, wraps and salads as a substitute. Wendy’s, obviously, is known for its square burgers, but the menu there has a bundle of wholesome choices like salad, potatoes and chili. Most fast food eating places usually do not stoop to the harmful lows seen at McDonalds.
Common logic tells us that one positive way to get healthy and lose weight is to skip the drive through and to banish fast food restaurants from your thoughts. While, usually, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let someone else make your dinner. If you ultimately choose healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to beef pulao recipe. To cook beef pulao you only need 32 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Beef pulao:
- Take For yakni
- Prepare 1/2 kg Beef
- Get 1 medium onion
- Provide 1 large tomato
- Take 8-10 cloves garlic
- Provide 2 tbsp Ginger crushed
- Prepare 2 tbsp Fennel seeds
- Get 2 tbsp Coriander seeds
- Prepare 5-6 Red button chillies
- Use 6-7 Green chilli
- Provide 1 tsp Cumin seeds
- Take 2 Star anise
- Use 1 large Bay leaf
- Provide 1 small Cinnamon stick
- Use 4-5 Black pepper corn
- You need For pulao masala
- Provide 1/2 kg Rice
- Prepare 1 cup Yogurt
- You need 1/2 cup Mint leaves
- Take 1/2 cup Orange juice
- Take 1 tbsp Green chilli paste
- Take 1/2 tsp Black pepper
- Use to taste Salt
- You need 1 tbsp julienne ginger
- Take 1 tsp Chicken powder
- Provide 2 Star anise
- You need 1/2 tsp Fennel powder
- Use 4 Green cardamom
- Use 1/4 tsp Shahi zeera
- Provide 6-7 Dried plums
- Use 1/2 cup Ghee
- Get 1 cup Fried onion
Instructions to make Beef pulao:
- In a pan put all the yakhni ingredients along with 6 cups of water and cook for good 2 hours until beef gets tender. - Take out meat from yakhni and safe yakhni for masala.
- In another pan heat ghee add green cardamom and shahi zeera add meat and fry - In bowl mix yogurt green chilli paste mint leaves. Julienne ginger badyan fennel powder plum black pepper chicken powder.
- Now add this mixture into meat and cook for another 10mins - Now add yakhni salt and orange juice, bring it to boil
- Then add soaked rice cook on high flame to reduce water add fried onion kewra water then put it on dum for 10-12mins. Its Ready. Serve hot with Raita and Salad. Enjoy!
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