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We hope you got benefit from reading it, now let’s go back to mexican chicken soup recipe. To make mexican chicken soup you need 15 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Mexican Chicken Soup:
- Take Rotisserie baked chicken- I get my precooked from Safeway or QFC. It saves me time because it's cooked and seasoned perfect already
- Prepare Canola oil
- Provide Chopped celery
- Get Onion
- Prepare Garlic-minced
- Get Chilli powder
- Use Cumin
- You need Mexican chicken broth-tomato flavor cubes
- Use Green chiles- I prefer mild
- Get Hominy
- Prepare Canned corn
- Take Whole tomatoes roughly chopped
- Provide Zuchini-chopped
- Take Dried oregano
- Prepare Lime juice
Steps to make Mexican Chicken Soup:
- Chop celery in 1 inch slices, chop zucchini, onion,
- Strip apart the rotisserie chicken and place aside.
- Heat the oil in medium sauce pan over medium heat.
- Add zucchini, onion, celery, hominy, garlic, chilli powder and cumin to oil. Stir together and allow ingredients to marinate in sauce pan and allow onion to soften.
- Add broth mixture to saucepan.
- Add pulled chicken, corn, chiles, oregano and any other remaining ingredient.
- Allow to simmer on stove too until zucchini and celery are soft.
- Once cooked, add lime as desired.
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