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Before you jump to Tantan-spicy Ramen Noodles recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost each and every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is actually excellent information. Occasionally, though, the last thing you want is to have to make meals from scratch. Once in a while you just want to check out the drive through while you are on your way home and finish the day. Why shouldn’t you have the ability to do this from time to time and not have a bunch of guilt about slipping up on your diet? This is because most popular fast food restaurants out there are trying to “healthy up” their selections. Here is the way to find appropriate food choices at the drive through.
Pick water, juice or milk as a beverage. Drinking a large soft drink allows hundreds of empty fat laden calories into your diet. A single helping of soda is typically thought to be eight ounces. That helping can contain many spoonfuls of sugar in addition to at least a hundred calories. Most fast food carbonated drinks are at least twenty ounces big. Thirty ounces, however, is a lot more common. This means that your drink alone will put dozens of ounces of sugar into your body as well as several thousand empty calories. Water, fruit juice as well as milk, however, are much better choices.
Logic says that one of the best ways to stay healthy and balanced is to sidestep the drive through and never eat fast food. While, in most cases, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let other people produce your dinner. If you decide on healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to tantan-spicy ramen noodles recipe. To cook tantan-spicy ramen noodles you only need 17 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Tantan-spicy Ramen Noodles:
- Provide 1 packages Thick Chinese-style Noodles (for tsukemen)
- Take Soup Base:
- Use 900 ml Water
- Take 2 tbsp Chicken soup stock granules
- You need 1 pinch Salt
- Get 1 dash Umami seasoning
- You need 1/2 tsp Soy sauce
- You need 1 tbsp Cooking sake
- Prepare 1/4 tsp Sesame oil
- Take 1 tsp katakuriko, 2 teaspoons water Katakuriko slurry
- Get Soup Ingredients:
- Use 1 large clove Garlic
- Prepare 2 Eggs
- Use 100 grams Ground pork
- Use 1 tsp Cooking sake (for the ground pork)
- Take 1 tbsp Beaten eggs (for the ground pork)
- You need 2 tbsp Hete-type chili pepper paste for making kimchi
Instructions to make Tantan-spicy Ramen Noodles:
- Add the water, chicken soup stock, salt, and umami seasoning to the soy sauce and bring it to a boil. (Reduce to a low heat after bringing to a boil). In the meantime, heat up the water you will use to boil the noodles.
- Knead in the cooking sake (for the ground meat), and 1 tablespoon beaten egg into the ground pork, while heating up the soup. Use a spoon to mix while pressing down.
- Add the ground pork mixture to the soup, and remove the scum over a high heat. Reduce to a medium heat after removing the scum. It will take 4 more minutes to finish the dish from here.
- Boil the noodles. (I use 4 minute noodles.)
- After adding in the noodles to boiling water, keep heating the soup over a medium heat and add the garlic, chili pepper, and sesame oil to the soup.
- Heat the soup over high heat 1 minute before the noodles are done, and mix in the katakuriko slurry.
- 30 seconds before the soup is finished, add in the beaten egg to the soup, using chopsticks to guide the egg into a narrow stream (for a fluffy finish).
- Drain the the noodles, add the noodles to a bowl, pour in the soup, and it is done.
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