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Before you jump to Yokohama Ramen recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is really very good information. But sometimes the last thing you wish to do is prepare a whole dinner for yourself and your family. Sometimes all you desperately want is to go to the drive through and get home as soon as possible. There is simply no reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the famous fast food restaurants around are trying to “healthy up” their selections. Here’s how it’s possible to eat healthfully when you are at a fast food place.
Aim toward the side dishes. It wasn’t that long ago that French Fries were your only side dish selection at a restaurant. Now lots of the fast food menus have been widened a great deal. Now you may get several different salads. Chili is definitely yet another selection. You might get baked potatoes. Fruit is usually obtainable. There are many wholesome options that do not consist of putting something deep fried into your body. When you buy your dinner through a drive through window, select side dishes instead of just grabbing something premade. You’ll keep your calorie and fatty food count low and stay away from time and effort.
Logic states that that one the simplest way to stay healthy is to sidestep the drive through and never eat fast food. Most of the time this is a good plan but if you make great choices, there is not any reason you can’t visit your drive through now and then. Every now and then, permitting someone else cook dinner is just the thing you need. When you want healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to yokohama ramen recipe. You can cook yokohama ramen using 22 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Yokohama Ramen:
- Use Soup stock*
- Take chicken bone
- Provide any vegetables
- Take Soup seasoning *
- Use 1 tablespoon soy sauce
- Prepare 1/2 teaspoon salt
- Prepare pepper
- Provide vegetable fry*
- Prepare 2 Chinese cabbage
- Use carrot
- You need 2-3 dried Shiitake mushrooms (soaked)
- Take 6 boiled shrimps
- Use spring onion
- Take 30 g thin sliced pork
- Prepare 1 tablespoon oyster sauce
- Provide 1 teaspoon Chinese chicken paste
- Provide to taste salt and pepper
- Provide 2 teaspoon starch powder +1 cup water
- You need 1 boiled egg
- Prepare green onion
- Get Nori seaweed
- You need Ramen noodle
Steps to make Yokohama Ramen:
- Soup stock ingredients: any vegetables and shrimp skin…..
- Cook in pressure pan for 30 minutes. And drain.
- Cut vegetables and pork. Fry pork first and put in dish aside. Then fry hard vegetables.
- Fry all vegetables and pork shrimp, and season.
- Sprinkle starch water and cook.
- Boil noodle and make soup.
- Put vegetables fry, soy sauce egg, green onion and Nori.
- Enjoy 😊
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