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Mike's French Onion & Mushroom Soup
Mike's French Onion & Mushroom Soup

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We hope you got benefit from reading it, now let’s go back to mike's french onion & mushroom soup recipe. To cook mike's french onion & mushroom soup you only need 19 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Mike's French Onion & Mushroom Soup:
  1. Take ● For The Vegetables [all rough chopped]
  2. Prepare 1 (24 oz) Box Premium Baby Bellas [stems removed]
  3. Prepare 1 EX LG Vidalia Onion [you'll need its sweetness]
  4. Take 1/2 LG Red Onion
  5. Provide 1/3 Cup Green Onions
  6. Get 1/4 Cup Fresh Parsley Leaves [optional]
  7. Use 3 Whole Garlic Cloves
  8. Use ● For The Broth [pre-mix before adding to veggies]
  9. You need 2 (32 oz) Boxes Swansons Broth
  10. Prepare 2 (1 oz) Packages Lipton Onion Soup Mix
  11. Provide 1 tbsp Powdered Au Jus Mix [optional]
  12. Get 1/4 tsp Fresh Thyme
  13. Get 1 tsp Fresh Ground Black Pepper
  14. Take 1/4 tsp Crushed Bay Leaves
  15. Use 2 tbsp Salted Butter
  16. You need ● For The Options [as needed]
  17. Take Slices Gruyère [or swiss] Cheese
  18. You need Fresh Seasoned Crustiinis
  19. Take Fresh French Bread
Steps to make Mike's French Onion & Mushroom Soup:
  1. Rough chop all vegetables.
  2. Heat 2 cups broth and add all seasonings. Including butter. Whisk well.
  3. Add everything together and simmer for 30+ minutes covered on medium. Stir occasionally.
  4. Crustiinis and Gruyère Cheese pictured.
  5. Fresh crispy French bread pictured.
  6. Serve hot with melted Gruyère Cheese, [or swiss] crustiinis and fresh French bread. Enjoy and feel better!

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