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Roast Pork Tenderloin
Roast Pork Tenderloin

Before you jump to Roast Pork Tenderloin recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Massive Advantages To Improve Your Health.

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We hope you got insight from reading it, now let’s go back to roast pork tenderloin recipe. To make roast pork tenderloin you only need 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Roast Pork Tenderloin:
  1. Take 1 whole pork tenderloin, take note of the exact weight of your tenderloin
  2. Provide Seasoning Blend
  3. Provide 1/2 tablespoon sour cream
  4. You need 1/2 tablespoon chili infused olive oil
  5. Provide 1 teaspoon fresh lemon juice
  6. You need 1/2 teaspoon lemon pepper
  7. Provide 1 teaspoon sriracha seasoned salt
  8. Take 1/4 teaspoon cracked black pepper
  9. Use 1/4 teaspoon each, dryed thyme, sage and oregano
  10. Get 1 tablespoon fresh grated romano cheese
  11. You need 1/4 teaspoon dry mustard powder
Instructions to make Roast Pork Tenderloin:
  1. Preheat oven to 500. Have pork at room temoerature. Line baking pan large enogh to hold or pork with foil. Spray foil with non stick spray
  2. Combine all seasoning in a bowl
  3. Brush pork all over with seasoning
  4. Roast exactly 6 minutes for each pound of mest. Turn oven off, Do Not Open oven and let pork sit in closed oven 45 minutes. Remove from oven, cover for 10 minutes.. The internal temperature will be 140 to 145, very juicy and tender.

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