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LOW CARB | Calabaza
LOW CARB | Calabaza

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The ingredients needed to cook LOW CARB | Calabaza:
  1. Get Ground Beef
  2. Use Onion | sweet
  3. Get Bell Pepper | green
  4. Provide Salt | Pepper | Garlic
  5. You need Squash | yellow
  6. Use Corn Ears | shucked and cut off cob
  7. Provide Chili Ready Tomatoes
  8. Take Water | give or take
Steps to make LOW CARB | Calabaza:
  1. Brown ground beef with onion and bell pepper.
  2. Season to taste.
  3. Add squash, corn, tomatoes and water.
  4. Simmer for 10-15 minutes or until squash is cooked.
  5. VARIATIONS | shredded chicken - diced or stewed tomatoes - cabbage - frozen or canned corn - zucchini squash

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