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Before you jump to Beef/Chicken Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about any article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to this. Once in a while, though, you totally do not need to make a whole meal for your family or even just for yourself. Sometimes all you desperately want is to go to the drive through and get home as quickly as possible. There is zero reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because most of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here is how one can find healthy food choices at the drive through.
Focus on the sides. Not so long ago, the only real side dish item at a fast food restaurant was French fries. Now more or less all of the famous fast food places have broadened their menus. Now lots of them offer salads. Chili is a different option. Baked potatoes can even be bought. You could possibly get fruit. There are many healthful options that do not consist of putting something deep fried into your body. Instead of the pre-determined “meal deals” try to create a meal consisting of side dishes. This makes it possible for you to keep the calorie count low and reduce your fat intake.
Logic claims that one of the best ways to stay balanced is to avoid the drive through and never eat fast food. While this is usually a good idea all you need to do is make a couple of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need is to let someone else create your dinner. When you want healthful menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to beef/chicken soup recipe. To cook beef/chicken soup you need 12 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Beef/Chicken Soup:
- Provide Beef/Chicken Breast
- Prepare Carrot
- Get Green pepper
- You need Red pepper
- You need Desired spices
- Prepare Salt
- Use cube Seasoning
- Prepare Corn flour
- Take Scotch bonnet
- Get Dark soy sauce
- Take Onion
- Get Venigar
Instructions to make Beef/Chicken Soup:
- Cut beef/chicken into strips and wash thougroughly with venigar
- Wash and cut veggies into desired shape
- Place beef into pan add seasoning cubes,salt,onion,grinded scotch bonnet and desired spices and allow beef to cook
- Transfer cooked beef into another pan and fry lightly with very little oil
- Add desired amount of water and allow to simmer
- Mix corn flour with little water and pour into beef to thicken stirring countiniously to avoid lumps
- Pour in veggies.Carrot,red and green pepper
- Add more onions and allow to cook for 2mins
- Soup can be served with white rice or cous cous
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