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Chicken Parmesan
Chicken Parmesan

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We hope you got insight from reading it, now let’s go back to chicken parmesan recipe. You can cook chicken parmesan using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Chicken Parmesan:
  1. Get Chicken breasts (cut in half lengthwise to make a thinner slice)
  2. Get Salt
  3. Prepare Ground black pepper
  4. Prepare Paprika
  5. Take Flour, seasoned with salt and pepper
  6. Get Eggs
  7. Use Italian bread crumbs
  8. Use Parmesan cheese
  9. Prepare Marinara sauce (homemade marinara is better)
  10. Prepare Mozzarella cheese (shredded)
  11. Get Parsley or Basil (to garnish)
Instructions to make Chicken Parmesan:
  1. Season the chicken breasts with salt, pepper and paprika
  2. Set up 3 shallow bowls :  - 1st bowl - flour seasoned with salt and pepper - 2nd bowl - 1 or 2 eggs; whisked - 3rd bowl - stir together parmesan and italian bread crumbs
  3. Dredge chicken in flour, then dip in eggs and turn to coat in breadcrumbs.
  4. Pan fry in light olive oil until cooked through at 165 deg F. For better result, Airfryer can also be used to cook the chicken.
  5. Pour half of your marinara sauce in a baking dish. Arrange the cooked chicken over the marinara in a single layer. Spoon on marinara sauce and top with shredded mozzarella cheese.
  6. Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling.
  7. Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling.
  8. Sprinkle some parsley or basil chops before serving.

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