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We hope you got insight from reading it, now let’s go back to vegan mounds pancakes, first way recipe. You can cook vegan mounds pancakes, first way using 7 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Vegan Mounds Pancakes, first way:
- You need 1 cup old fashioned baking mix, such as Bisquick
- You need 1 cup sweetened vanilla coconut milk
- Take 1 tbsp coconut oil
- Take 1 flax egg (1:1 ratio of ground flax:water, set)
- Use 1 \4 cup vegan chocolate chips
- Prepare 1 \2 cup shredded coconut (I used organic, dehydrated)
- Prepare chocolate syrup (optional)
Instructions to make Vegan Mounds Pancakes, first way:
- Combine all ingredients in medium mixing bowl.
- Drop 1/4 cup sized dollops onto hot/preheated pan (my medium pan on large burner was set to 3, so medium heat).
- Let cook each side approx. 3-5 minutes until center stops bubbling and edges lift with ease.
- Serve with chocolate syrup and shredded coconut (not shown), or just devour them!
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