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Mike's Green Chili Tacos
Mike's Green Chili Tacos

Before you jump to Mike's Green Chili Tacos recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. This is actually very true. Now and then, though, you definitely do not wish to make a whole meal for your family or even just for yourself. Sometimes just about all you want is to go to the drive through and get home as soon as possible. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet? You can do this because many of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here is how you can eat healthy when you reach the drive through.

Your drink ought to be water or juice or milk. Drinking a large soft drink allows hundreds of empty fat laden calories into your diet. A solitary helping of soda is typically thought to be eight ounces. Those eight ounces tend to be at least 100 calories and close to ten tablespoons of sugar. Most fast food carbonated drinks are no less than twenty ounces huge. It is most often no less than 30 ounces. Choosing a soda as your beverage increases your calorie intake by thousands and adds way too much sugar to your diet. Milk, fruit juices as well as plain water are much healthier choices.

Logic says that one the simplest way to stay balanced is to avoid the drive through and never eat fast food. While, in most cases, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, letting someone else cook dinner is just the thing you need. There isn’t any reason to feel terrible about visiting the drive through when you make healthful decisions!

We hope you got insight from reading it, now let’s go back to mike's green chili tacos recipe. To make mike's green chili tacos you only need 34 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Mike's Green Chili Tacos:
  1. Get ● For The Chilled Vegetables [chopped - as needed]
  2. Prepare Habenero Peppers
  3. Take Shredded Cabbage
  4. Prepare Shredded Lettuce
  5. You need Chopped EX Firm Beefeater Tomatoes
  6. Take Sliced Radishes
  7. Use Chopped White Vidalia Onions
  8. Get Leaves Fresh Cilantro
  9. Prepare Chopped Red Onions
  10. Take Halved Black Olives [drained]
  11. Prepare dash Ground Cumin
  12. Use Lime Wedges [quartered]
  13. Prepare ● For The Meats
  14. Prepare 2 Pounds 90/10 Hamburger Meat [no need to drain meat]
  15. Provide 1 Pound Diced Pork Shoulder [optional]
  16. Take as needed Beef Broth [for steaming meat & dissolving seasoning]
  17. Get 3 Smashed Fine Minced Garlic Cloves
  18. Prepare 2 (4 oz) Cans Green Chili [or 8 oz fresh hatch green chilies]
  19. Provide 1 Dash Ground Cumin
  20. Prepare 1 Dash Fresh Ground Black Pepper
  21. Use 2 tbsp Deyderated Onions
  22. Get 1 1/2 Packets El Paso Taco Seasoning [you may not need all]
  23. Provide ● For The Sides [as needed]
  24. Use Jalapeno Peppers
  25. Provide Mexican 3 Cheese
  26. Take Green Salsa
  27. You need Red Salsa
  28. Prepare Sour Cream
  29. Use Fresh Chives
  30. Get Sliced Avacados
  31. Prepare ● For The Carbs [as needed]
  32. Provide 6 " Flour Tortillas
  33. Get 6 " Corn Tortillas
  34. Use Hard Taco Shells
Steps to make Mike's Green Chili Tacos:
  1. Chop all vegetables and sprinkle with a dash of Ground Cumin and fresh Ground Black Pepper. Authors Side Note: The red and green salsa pictured were made by a 104 year old Hispanic woman in Chihuahua City, Mexico who literally won't cough up her secret recipes. Yup. It appears she's taking this one to the grave. Stingy ole' bag! But still, delicious!
  2. Optional ingredient: Rinse your pork shoulder and pat dry.
  3. Fine dice your pork shoulder if opting.
  4. Chop up your hamburger meat and add your green chilies, cumin, seasoning packet and beef broth. Simmer meat until browned and fully moist and cooked. No need to drain meat if using 90/10 grade.
  5. De-seed and dice your fresh green chilies. Or, add your canned green chilies to your hamburger and pork meat. Also, add a dash of Ground Cumin again to the mix!
  6. You'll definitely need beef broth to thin your taco seasoning packet. Then, whisk! whisk! whisk!
  7. If adding pork cubes - add 1 1/2 packets of taco seasoning. If not, just one packet is needed. Old El Passo is a great OTC brand!
  8. Enjoy your tacos with ice cold Mexican beers in ice cold frosty mugs!

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