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Mike's Garden Fresh Melody
Mike's Garden Fresh Melody

Before you jump to Mike's Garden Fresh Melody recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Almost each and every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to this. From time to time, though, you definitely do not need to make a full meal for your family or even just for yourself. Sometimes all you really want is to go to the drive through and get home quickly. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet? You are able to do this because lots of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here is how you can eat healthfully when you reach the drive through.

Focus on the sides. It wasn’t too long ago that French Fries were your sole side dish choice at a restaurant. Now many of the fast food selections have been widened quite a bit. There are plenty of salads out there today. Chili can be yet another selection. You can get baked potatoes. Fruit is normally offered. There are so many possibilities that you can choose that do not force you to eat foods that have been deep fried. When you order your supper through a drive through window, select side dishes instead of just grabbing something premade. When you choose to do this you are able to keep your fat content and calorie counts low.

Logic states that that one the simplest way to stay healthy and balanced is to avoid the drive through and never eat fast food. Most of the time this is a good idea but if you make good choices, there is no reason you can’t visit your drive through once in a while. Sometimes the thing you need is to let another person make your dinner. If you decide on healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to mike's garden fresh melody recipe. To make mike's garden fresh melody you only need 31 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Mike's Garden Fresh Melody:
  1. Use ● For The Garden Fresh Melody
  2. Use 1 Pound + Golden Baby Potatoes [left whole but halved if needed]
  3. You need 1 Pound + Red Baby Potatoes [left whole but halved if needed]
  4. Take 1 Medium Vidalia Onion [quartered]
  5. Get 1 Medium Red Onion [quartered]
  6. Get 1 Cup Fresh Mushrooms [sliced]
  7. Get 1 Cup Baby Carrots [halved]
  8. Prepare 1 LG Stalk Fresh Sliced Celery
  9. Take 6 LG Cloves Fresh Garlic [smashed & fine minced]
  10. Provide 1/4 Cup Fresh Parsley Leaves
  11. Prepare 1 Cup Fresh Cherry Tomatoes
  12. Use 1/2 tbsp Fresh Thyme Leaves [fine minced]
  13. Get 1 LG Sprig Fresh Rosemary [fine minced]
  14. Get 1 tbsp Fresh Ground Black Pepper
  15. Get 1 tbsp Fresh Cracked Sea Salt
  16. Get 1 tsp Herbs De Provonce
  17. You need 1 tsp Red Pepper Flakes
  18. You need as needed Garlic Olive Oil
  19. You need 1/4 Cup Quality White Wine
  20. Use 1/4 Cup Chicken Stock [only if needed at 30 minutes in]
  21. You need ● For The Garnishments
  22. You need as needed Fresh Parsley
  23. Provide as needed Fresh Chives
  24. Get ● For The Optional Incorperations [add directly to pan]
  25. Use as needed Thick Chicken Strips
  26. Prepare as needed Sliced Sausage
  27. Provide as needed Thick Beef Strips
  28. Get as needed Thick Pork Chops
  29. Provide ● For The Kitchen Equipment
  30. Provide as needed Tinfoil Sheets
  31. You need 1 LG Disposable Aluminum Pan
Steps to make Mike's Garden Fresh Melody:
  1. Preheat oven to 400°. Chop all vegetables and herbs and coat with olive oil. Add wine as well.
  2. Seal pan tightly with tin foil. Bake for 60 minutes stirring once at 30 minutes and covering again. Add cherry tomatoes and/or chicken broth if needed at your 30 minute mark. Check carrots for doneness. They're your best indicator.
  3. At 60 minutes uncover, stir and bake for 10 additional minutes to burn off fluids.
  4. Know this dish makes for excellent lunches the following day.
  5. Plate and garnish dish with fresh chopped chives and fresh parsley. Also, slice your meats in thin strips if opting for them. Enjoy!

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