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Lasagna my boys love
Lasagna my boys love

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We hope you got benefit from reading it, now let’s go back to lasagna my boys love recipe. To cook lasagna my boys love you need 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Lasagna my boys love:
  1. Take 300 g pork mince
  2. Prepare 2 stalks celery
  3. Prepare 1 large carrot
  4. Get 2 small red onions
  5. Get 2 tablespoons vegetable oil
  6. Take Pork gravy granules
  7. Prepare Garlic in a squeeze tube 2 tsp
  8. Use 2 tsp tomato paste
  9. Use 3 tsp sage
  10. Get 1 (300 g) tub of ricotta
  11. You need 300 g spinach
  12. Get 2 rashers streaky bacon
  13. Use sheets Lasagna pasta
  14. Take 300 ml milk
  15. Prepare 2 tablespoons plain flour
  16. Get Black pepper
  17. You need Nutmeg
  18. You need 3 handfuls grated cheddar
  19. Provide 1 carton (400 ml) pasata
  20. Use Grated parmesan
Steps to make Lasagna my boys love:
  1. Dice the carrot, celery and red onion. Saute them in the oil for 5 mins. Add the garlic, tomato paste and sage. When softened add the pork mince to brown.
  2. Put the oven on to 220° to heat up whilst you prepare the other parts.
  3. When the mince is brown add the pasata and bring to the boil. Then turn down to a low slow simmer for about 25 mins.
  4. In a separate pan- snip the bacon in and fry it off. Then add the spinach to wilt in the pan and coat in the bacon fat. Once its wilted let it cool a little and mix it in a bowl with the ricotta and a couple of spoons of grated parmesan.
  5. Then in a third pan melt the butter and stir in the flour. Cook the roux for a few minutes and whisk in the milk to make a bechamel. Season this with black pepper and nutmeg. Keep stirring until it thickens.
  6. Place the lasagna dish (oven proof) on a baking sheet. Then add the first layer of meat sauce. Follow by a layer of pasta. Then add the spinach ricotta layer and more pasta. Then more meat sauce and a final layer of pasta. Pour the bechamel on top and lift it into the oven (the tray catches any stray bits that bubble up and stops it dripping down to the oven floor to burn and give you a nasty oven to clean).
  7. Keep it baking for about 30 mins then lift it out. Sprinkle over grated cheddar and put back in for another 15 mins.
  8. Serve alone or with a crisp salad. The day wasn't so bad after all.

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