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We hope you got benefit from reading it, now let’s go back to opiokpor soup(okra vegetable soup) recipe. You can cook opiokpor soup(okra vegetable soup) using 9 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Opiokpor soup(Okra Vegetable soup):
- Use Bitter leaf (washed)
- Take Palm oil
- Use Perewinkle
- Prepare Pumpkin leave(Ugu)
- You need Dry fish
- You need Assorted meat
- Get Fresh pepper (blended)
- Use Crayfish (blended)
- Take Okra (sliced)
Instructions to make Opiokpor soup(Okra Vegetable soup):
- First and foremost wash your bitterleaf and set aside. For me I like mine a little bitter so I wash a little.
- Wash ur perewinkle thoroughly and set aside. Wash ur dry fish too and set aside
- Wash and steam ur meat. Add palm oil,add ur blended crayfish and fresh pepper to the meat,also add ur dry fish and perewinkle then cover and allow to boil
- Wash your pumpkin(ugu) and the slice d them. Wash ur okra and sliced them too.
- Add seasonings, add ur washed bitterleaf and allow to cook for about 5/7mins
- Lastly add ur sliced okra and sliced Pumpkin then allow to cook for 2/3mins.
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