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Chicken bake with mushrooms and sundried tomatos
Chicken bake with mushrooms and sundried tomatos

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We hope you got benefit from reading it, now let’s go back to chicken bake with mushrooms and sundried tomatos recipe. To cook chicken bake with mushrooms and sundried tomatos you need 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Chicken bake with mushrooms and sundried tomatos:
  1. Get boneless,skinless chicken breast fillets
  2. You need finely sliced fresh white organic mushrooms
  3. Prepare finely cubed onion
  4. Take thinly sliced garlic
  5. Get dried basil
  6. Prepare dried thyme
  7. Prepare sea salt
  8. You need sliced sundried tomatoes
  9. Provide milk
  10. You need cornflour
  11. Provide extra virgin olive oil
Steps to make Chicken bake with mushrooms and sundried tomatos:
  1. Saute fillets in the oil in a pan. Once they are "shielded", when they actually get some color on both sides, you add the sliced onion and garlic.
  2. Then you season with the basil, thyme and sea salt. Following this, you add the sliced mushrooms and add 1 1/2 cup of the milk and simmer until the fillets are almost cooked.
  3. Once this point is reached, you dilute the cornflour in the remaining milk and you add this mixture in the pan.
  4. When the sauce is almost thickened, you transfet the contents of the pan in a baking tray. Then you add the sliced sundried tomatoes and baked in a preheat oven at 180o C for 25 minutes. Et voilà!

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