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Before you jump to French Caramelised Onion Soup recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Almost every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is certainly very good advice. Occasionally, though, the last thing you want is to have to prepare meals from scratch. Once in a while you only want to visit the drive through while you are on your way home and finish the day. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by remorse about slipping on your diet. You can do this because most of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here is the way to eat healthfully when you reach the drive through.
Your drink needs to be water or juice or milk. When you drink a huge soft drink you are putting too much empty calories to your day. Usually a single portion of soda pop is only eight ounces big. That serving may contain numerous spoonfuls of sugar along with at least a hundred calories. A fast food soft drink is almost always not less than twenty ounces. It is frequently no less than 30 ounces. This implies that your drink on it’s own will put a large number of ounces of sugar into your body as well as several thousand empty calories. It is much healthier to decide on milk, juice or perhaps normal water.
Fundamental sense states that the proper way to lose weight and get healthy is to ban fast food from your diet altogether. While, for the most part, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you require most is just to have somebody else do the cooking. There isn’t any reason to feel bad about going to the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to french caramelised onion soup recipe. You can have french caramelised onion soup using 10 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare French Caramelised Onion Soup:
- Take 50 grams butter
- Prepare 4 white onions thinly sliced
- Prepare 1 tsp garlic paste
- You need 100 ml non alcoholic white wine (or alcoholic white wine)
- Get 1 litre good quality beef stock
- Use Small french baguette
- Use 1 garlic clove to rub on croutons
- Take 100 grams grated gruyere cheese
- Get Salt and pepper
- Use Chopped parsley
Steps to make French Caramelised Onion Soup:
- Melt the butter in a wide saucepan (this gives to onions space to caramelise beautifully) and gently fry the onions and garlic paste over a very low heat for as long as time allows….to get the best flavour out of this dish, never rush it and just be patient.
- Add your white wine to loosen your caramelised onions, bring to the boil and add your beef stock. Simmer gently. Make your croutons by slicing the baguette into thick portions, toast the bread both sides and rub with a clove of slightly crushed garlic. Under the hot grill melt your cheese, I like mine just on the point of melting, but it’s down to your preference.
- Taste your soup for seasoning, add salt & pepper to your liking. Ladle the soup into bowls, place your croutons on top and scatter with fresh chopped parsley.
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