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Before you jump to Porcini and pecorino cannelloni recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is certainly good advice. Once in a while, though, you definitely do not wish to make a full meal for your family or even just for yourself. Once in a while you just want to check out the drive through while you are on your way home and complete the day. There is zero reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the popular fast food restaurants out there are trying to “healthy up” their choices. Here is how you can eat healthfully when you visit the drive through.
Choose your drive through based on whether it has healthier options available. For example, Arby’s won’t provide hamburgers. Instead, the choices include things like roast beef and chicken sandwiches, wraps and big salads. Wendy’s, of course, is known for its square burgers, but the menu there has lots of healthy choices like salad, potatoes and chili. Not everything is McDonalds using its deep fried chicken parts and also other terribly bad items.
Common logic tells us that one positive way to get healthy and lose weight is to by pass the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good plan but if you make good choices, there’s no reason you can’t visit your drive through from time to time. Sometimes the best thing is to let other people make your dinner. There isn’t any reason to feel terrible about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to porcini and pecorino cannelloni recipe. To cook porcini and pecorino cannelloni you only need 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Porcini and pecorino cannelloni:
- Get sheets Fresh lasagne
- Take Chopped onion, carrots and celery
- Use Porcini mushrooms as much as you want
- You need Lots of pecorino cheese
- Provide Bechamel (see my previous recipe)
- You need to taste Salt and pepper
- Provide Sausage meat (optional, just for extra flavour)
- Provide 200 ml tomato passata
- Take 200 ml stock
- Use Olive oil
Steps to make Porcini and pecorino cannelloni:
- Chop mushrooms ready. Fry onions, carrots and celery in a little oil. After a few mins, add mushrooms and sausage meat (if using) cook for about 10 mins on medium heat. Add salt and pepper
- Add stock and passata. Stir and simmer for about 45 mins. Turn on the oven to 180. Add a bit of sauce to each lasagne sheet one at a time. Top with pecorino, roll up and put in an oven tray. Finish lasagne sheets adding to tray. Add a little extra passata on top.
- Add some pecorino. Add the bechamel and spread all over. Add more pecorino if you fancy it (I did!) Bake in the oven for about 30 mins ish until lovely and golden. Enjoy :)
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