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Before you jump to Chicken Cordon Bleu Pasta Bake recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Almost every “get healthy” and “weight loss” document you study will tell you to skip the drive through and make all of your meals yourself. This is really good guidance. Now and then, though, you totally do not need to make a full meal for your family or even just for yourself. Sometimes all you desperately want is to go to the drive through and get home as quickly as possible. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by guilt about slipping on your diet. This may be possible because plenty of the popular fast food spots are attempting to make their menus healthier now. Here is how one can find healthy food choices at the drive through.
Focus on the sides. Not too long ago, the sole side dish item available at a fast food restaurant was French fries. Today the vast majority of the most popular fast food franchises have increased their products. There are plenty of salads around these days. You might get chili. You can get baked potatoes. You could get fruit. There are a lot of options that you can choose that do not force you to eat foods that have been deep fried. Instead of the pre-determined “meal deals” try to make a meal from side dishes. When you choose to do this you can keep your fat content and also calorie counts low.
Standard logic tells us that one certain way to get healthy and lose fat is to by pass the drive through and to remove fast food restaurants from your thoughts. While this is usually a good suggestion all you need to do is make a few good choices and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let another person produce your dinner. If you choose healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to chicken cordon bleu pasta bake recipe. You can cook chicken cordon bleu pasta bake using 13 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Chicken Cordon Bleu Pasta Bake:
- Prepare Heavy cream
- Use Salted butter
- You need Pasta noodles(spaghetti, fettuccine, penne)
- Use Cream cheese
- Take Garlic powder
- Use Onion powder
- Take Olive Garden garlic and herb seasoning/you can use whatever kind u have on hand
- Take Cooked chopped bacon
- You need chicken breast or 3 small ones
- You need Black Forrest ham–it came out to be about 6 slices when I had it cut at deli
- Provide Swiss cheese/half in sauce and half as topping
- Prepare Pepper jack or Monterey Jack-add some to sauce and some as topping
- Provide Bread crumbs- I used garlic and herb Parmesan Panko type crumbs
Steps to make Chicken Cordon Bleu Pasta Bake:
- Boil pasta and Drain. I boiled my noodles in the broth that I cooked my chicken in, along with bay leaf and some other spices and bullion cube that I had added/cooked it in
- Heat cream cheese on stove until melted. Stir in the heavy cream, and butter & stir it until combined. Add onion/garlic powder. Add and Stir about a cup of cheese until smooth.
- In a bowl I combined the cooked shredded chicken, ham, and bacon, some seasonings and tossed around.
- Spray Pam in baking dish, and layer noodles, and the chicken/bacon/ham mixture from bowl. Pour sauce over top and spread evenly. Sprinkle top with about 1/2 cup cheese and bread crumbs.
- Bake at 350°F for about 20 minutes or cheese is melted. - Let cool for about 5 min.
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