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Before you jump to Cream of Mushroom & Broccoli Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and to carry out all of their own cooking. There’s some benefit to that. But at times the last thing you would like to do is put together a whole dinner for yourself and your family. Sometimes just about all you want is to go to the drive through and get home as quickly as possible. There is no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is possible because an abundance of the popular fast food places are attempting to make their menus better now. Here is how one can find healthy food choices at the drive through.
Aim at the side dishes. It wasn’t so long ago that French Fries were your sole side dish option at a restaurant. Today the vast majority of the most popular fast food franchises have enhanced their products. Now plenty of them offer you salads. You can get chili. Baked potatoes can even be ordered. You could possibly get fruit. There are a lot of possibilities that don’t involve eating something deep fried. When you order your supper through a drive through window, choose side dishes instead of just grabbing something premade. You’ll keep calorie and fatty food count low and stay away from dedication.
Logic claims that one the simplest way to stay healthy is to bypass the drive through and never eat fast food. While, for the most part, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let someone else create your dinner. If you decide on healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to cream of mushroom & broccoli soup recipe. To make cream of mushroom & broccoli soup you only need 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Cream of Mushroom & Broccoli Soup:
- You need 1 Pk Mushrooms
- Get 1 Cup Broccoli
- You need 5 Cups Broth
- You need Lg. Onion
- Take 3 Cloves Garlic
- Provide Half & Half
- Use 1 Stick Butter
- Prepare 1/2 Cup Flour
- Use 3/4 Cups Red Cooking Wine
- Use Black Pepper
- Use Seasoned Salt
- Provide Onion Powder
- Prepare Garlic Powder
- Take Oregano
- Use Parsley Flakes
- Prepare Canola Oil
- You need Grated Parmesan
Steps to make Cream of Mushroom & Broccoli Soup:
- Prep ingredients as shown.
- Put a little canola oil in a large pot and sauté onion and garlic. Throw the whole stick of butter in along with the mushrooms. Cook a couple minutes while coating everything with butter. Season with herbs and spices. Dump in the flour and cook another few minutes. Finally add in the broccoli.
- Introduce the red wine. Stir and cook out alcohol. Add the Stock to the party and stir. Simmer for about 15 minutes to allow it to thicken.
- Pour in half and half while stirring. Add enough to get a cream of mushroom looking color. That is at your discretion. If you happen to add too much liquid, mix a little corn starch with cold water and pour it in. That should thicken things back up.
- Finish with parsley flakes and a little grated Parmesan. Sandwiches are optional, of course.
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