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Chicken angara
Chicken angara

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We hope you got benefit from reading it, now let’s go back to chicken angara recipe. You can cook chicken angara using 16 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Chicken angara:
  1. Provide 1 kg chicken
  2. Prepare 2 cup curd
  3. Get 5 tomatoes chopped and grind
  4. Get 1 tbs ginger garlic paste
  5. Use 2 green chili paste
  6. Get 1 tsp cumin powder
  7. Use 1 tsp red chili powder
  8. Take 1 tsp Kashmiri red chili powder
  9. You need 1 tbs coriander powder
  10. Prepare 1/4 tarmaric powder
  11. You need 1 tsp grind garam masala
  12. Take 1 tbs dry fenugreek leaves
  13. Get 1/2 cup oil
  14. You need For garnish some coriander leaves and lemon
  15. Provide 1 tsp black pepper
  16. Use 1 koal for smok chicken
Steps to make Chicken angara:
  1. Take a bowl add curd and add ingredients mix well leav oil and add chicken pieces and keep in freeze 1 hour
  2. Take a pan add oil add merenate chicken and stir cook well and dry water and add 1glass water and cook with cover slow Flame 10 to15 minutes gravy you like thick fom and burn koal and keep chicken and add 2 drops oil and cover 5minutes ready to serve with paratha and nan garnish coriander leaves and lemon
  3. Enjoy with your family take care eat well see you again with next recipe bye

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