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We hope you got benefit from reading it, now let’s go back to easy tofu "steak" with pork & green onion sauce recipe. To make easy tofu "steak" with pork & green onion sauce you need 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Easy Tofu "Steak" with Pork & Green Onion Sauce:
- Use 1 block Firm tofu
- You need 100 grams Ground pork
- Provide 1 bunch Green onion
- You need 1 tbsp Oil
- You need 1 tsp Granulated dashi soup stock
- Prepare 1 tbsp Cooking sake
- Take 1 tbsp Soy sauce
- Provide 1 tbsp Sugar
- Take 1 tbsp Katakuriko
Instructions to make Easy Tofu "Steak" with Pork & Green Onion Sauce:
- Drain tofu and cut it into bite-sized chunks. Wash the green onion and mince it.
- Heat a little oil in a pan, and broil both sides of the tofu until it completely dries.
- Starting preparing the ingredients for the sauce. Place the ground pork and green onion in a pan and stir-fry.
- When pork is fried, add 200 ml of water, granuled soup stock, cooking sake, soy sauce and sugar, and boil it.
- Turn the heat down, and thicken sauce by adding katakuriko dissolved in water. Transfer the cooked tofu to a dish and pour the sauce on top.
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