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Simple Chinese Chive Chijimi
Simple Chinese Chive Chijimi

Before you jump to Simple Chinese Chive Chijimi recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.

Just about every single article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. Once in a while, though, you absolutely do not wish to make a whole meal for your family or even just for yourself. Sometimes you just want to reach the drive through on the way home and call it a day. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet? This is possible because plenty of the popular fast food places making the effort to make their menus healthier now. Here is the way to find healthy food at the drive through.

Pick water, juice or perhaps milk as a beverage. Choosing a huge softdrink as your beverage contributes hundreds of poor calories to your meal. One helping of pop is eight ounces. That helping may contain numerous spoonfuls of sugar in addition to at least a hundred calories. Most fast food soda sizes start at twenty ounces. It is most often a minimum of 30 ounces. Choosing a soda as your drink raises your calorie absorption by thousands and adds way too much sugar to your diet. Milk, fruit juices or plain water are more healthy selections.

Traditional logic tells us that one positive way to get healthy and lose weight is to by pass the drive through and to remove fast food restaurants from your thoughts. While, for the most part, this is a good idea, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you need most is just to have someone else do the cooking. If you ultimately choose healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to simple chinese chive chijimi recipe. You can cook simple chinese chive chijimi using 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Simple Chinese Chive Chijimi:
  1. You need 1 bunch Chinese chives
  2. Take 1/2 medium Onion
  3. Provide 120 ml White flour
  4. Take 30 ml Katakuriko
  5. You need 2 tsp Chicken soup stock granules
  6. Use 100 ml Water
  7. Provide 1 Egg
  8. Get 3 tbsp ◎ Soy sauce
  9. Use 1 tbsp ◎ Vinegar
  10. Provide 1 tbsp ◎ Sugar
  11. You need 1/2 tsp ◎ Shichimi spice
  12. Provide 1 tsp ◎White sesame seeds
Instructions to make Simple Chinese Chive Chijimi:
  1. Cut the chives into 3 cm, thinly slice the onions, and mix all ingredients except those marked with a ◎.
  2. In a pan, heat 1 tablespoon of sesame oil (not listed), pour in half the amount of Step 1, and flatten evenly.
  3. Cover with a lid and steam-cook for 2 minutes over low heat.
  4. Flip, uncover, and cook for 2 more minutes. It's done.
  5. Make the sauce. Prepare a small plate, mix the ◎ ingredients well, and it's done

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