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Before you jump to Broccoli Cheddar Soup recipe, you may want to read this short interesting healthy tips about Here Are Several Basic Reasons Why Consuming Apples Is Good.
Every person has heard the words “an apple a day will keep the doctor away”, nevertheless the question is, is this actually a true statement. You might know men and women that live by this and also require that their children live by this principle as well. This thought is known all over the world and people just take it as fact without knowing if this is actually true. In this article we are going to be examining apples to see if they really are a food which will help to keep you healthy.
In accordance with another study, apples can also have good results on your brain. They learned that one of the ingredients in apples called quercetin, has actually been proven to help you to protect brain cells. Not to mention thanks to this ingredient in apples, they can actually reduce Alzheimer’s symptoms.
To conclude, I guess an apple a day definitely can keep the doctor away and now you understand why. Something you should recognize is that we only covered a portion of the benefits of eating apples. All the benefits would take us too much time to include in this write-up, however the information is out there. When you go shopping again, be sure to pick up some apples, their in the produce isle. These apples can lead to helping you to live a longer and also healthier life.
We hope you got benefit from reading it, now let’s go back to broccoli cheddar soup recipe. You can cook broccoli cheddar soup using 13 ingredients and 17 steps. Here is how you achieve that.
The ingredients needed to cook Broccoli Cheddar Soup:
- Take 1 large onion, roughly chopped
- Take 3 cloves garlic,minced
- You need 2 carrots, diced to the size of your liking
- Take 4 tbsp butter
- You need 1/4 cup flour
- Get 1 bay leaf
- Provide 2 cups half and half
- Prepare 3-4 cups chicken stock*
- Prepare 6-7 heads broccoli crowns
- Get 3-4 cups sharp cheddar cheese
- Get salt
- Use pepper
- Prepare 4 oz cream cheese
Steps to make Broccoli Cheddar Soup:
- Melt butter in a large, heavy duty saucepan.
- Sauté onion and carrot on medium heat for 5-8 minutes. Sweating them down. Add minced garlic.
- Add flour. Stir flour into veggies. Turn heat down if browning too fast. You want to be able to cook the flour for about 5minutes.
- Add half and half.
- Add chicken stock. *If you like your soup thin, add all 4 cups. If you like a thicker soup,just add 3 cups.
- Add bay leaf.
- This is where I add my salt and pepper. I start out with 1tsp salt and 1/2 tsp pepper. You can adjust to your preference.
- Bring soup up to a gentle boil, medium-high heat..let simmer for 10 minutes.
- At this point, I use my immersion blender. I've got kids that would die if they knew onions were in this. This way, you dont sacrifice flavor over the tastes of picky eaters.
- I threw about 1/2 tsp salt in and dumped my broccoli in. My broccoli was mostly florets,but I also left a head, with more stalks…for texture. Completely up to you..
- I lightly simmered, for 20 minutes. Or until your broccoli is tender.
- Remove bay leaf.
- Once you have tender broccoli, remove a couple cups of broccoli to a bowl. I used the immersion blender again, in the soup.
- Return the chunks of broccoli to the soup.
- Add cream cheese and cheddar cheese.
- Stir all that yummy cheese until it melts into the soup. 😆
- Ladle up and enjoy!! - I served this in bread bowls. Delicious!
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