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Before you jump to Beef Strogan-tot Hot dish recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Just about every single article you read about restoring your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to that. But at times the last thing you wish to do is prepare a whole meal for yourself and your family. Sometimes just about all you want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by guilt about slipping on your diet. This is because most popular fast food restaurants around are trying to “healthy up” their menus. Here is how one can find healthy food choices at the drive through.
Choose a drive through based on if it has more healthy options available. For example, Arby’s does not offer hamburgers. You could consume roast beef sandwiches, wraps and salads instead. Wendy’s, not surprisingly, is known for its square burgers, but the menu there has lots of healthful choices like salad, potatoes and chili. Not every little thing is McDonalds with its deep fried chicken parts and other terribly unfit items.
Basic logic states that the best way to lose pounds and get healthy is to ban fast food from your diet completely. Most of the time this is a good concept but if you make good choices, there’s no reason you can’t visit your drive through now and then. Once in a while, permitting someone else cook dinner is just what you require. If you decide on healthy products, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to beef strogan-tot hot dish recipe. You can have beef strogan-tot hot dish using 9 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook Beef Strogan-tot Hot dish:
- Prepare 1 lb Ground beef
- Take 1 small Onion, diced
- You need 8 oz Mushrooms, sliced
- Take 4 tbsp Butter
- Get 4 tbsp Flour
- Use 2 cup Beef broth
- Provide 1 cup Sour cream
- Provide 1 Salt & pepper, garlic powder, any other spices you like
- Use 1 lb Frozen tator tots
Steps to make Beef Strogan-tot Hot dish:
- Preheat oven to 400.
- In a hot skillet, sautée the diced onion and mushrooms in a tablespoon or two of oil or butter (not the butter listed in ingredients). Season with salt & pepper and other spices as desired.
- Remove veggies from pan. In same pan, brown the ground beef & season according to your tastes.
- Once beef is browned, push to one side or remove from the pan. Add in butter and melt.
- Add flour to butter and whisk to create a smooth paste. Whisk and cook over medium low heat for a couple minutes.
- Then add beef broth and cook and stir until thickened. Now add back the meat, onions, mushrooms. And also stir in sour cream.
- Check for seasoning and adjust if necessary.
- Pour into a large, greased casserole dish.
- Top with the tator tots. Bake at 400°F, uncovered for 30-45 minutes or until tots are golden brown and delicious! Let sit for 5-10 minutes before serving.
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