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Brad's Ling cod fish tacos
Brad's Ling cod fish tacos

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We hope you got insight from reading it, now let’s go back to brad's ling cod fish tacos recipe. You can have brad's ling cod fish tacos using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brad's Ling cod fish tacos:
  1. You need 1 lb ling, or any other cod
  2. Prepare Breading
  3. Use 1 cup flour
  4. Prepare 1 tsp each, garlic powder, white pepper, chili powder
  5. Prepare 2 eggs, beaten
  6. Use 2 cups garlic and herb bread crumbs
  7. Take Garnish
  8. Take Corn tortillas
  9. Get Brad's roasted chiles
  10. You need Guacamole
  11. Get slices Lime
  12. Get Diced red onion
  13. You need Chopped cilantro
  14. Use Shredded cheddar cheese
  15. You need Sour cream
  16. Use Grated radish
  17. You need Spanish rice
Instructions to make Brad's Ling cod fish tacos:
  1. Heat oil in a LG frying pan. 1/2 inch deep
  2. Cut cod into bite sized pieces
  3. Fry in oil on medium heat. Possibly a bit less, do a test piece to see if breading browns before fish is cooked. Drain on paper towels. Depending on batch size, can be kept warm on a baking sheet in a 160 degree oven.
  4. Dredge in flour mixed with the spices. Then egg, then bread crumbs.
  5. In another frying pan, add a small amount of oil. Bring to temperature on medium. Fry tortilla a couple seconds on each side. layer on a plate and keep a towel over the stack.
  6. Serve with desired garnishes. Enjoy.

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